Lan Cuisine Vietnamienne et Sushi in Rosemont-La Petite-Patrie Menu...

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Lan Cuisine Vietnamienne et Sushi in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Soup of the day or French onion soup from Nyk's Bistro Pub. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Cafe Saigon includes a wide range like Chicken spring roll or Pork spring roll. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Kyo Bar Japonais and Salade kaiso.

Nearby Sample Menus

All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Plain $10.00
- Tomato sauce, and mozzarella cheese
price: small/large
Plate of french fries $3 / $5
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
Fish & chips $10.00
- Served with coleslaw and fries
Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise

Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor

Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
-grilled jumbo shrimp - 3 for $12.00
●Secondi
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese
Pomodoro
Pomodoro $14.00
- Tomato sauce, basil
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella

Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
All the above plates are served with french fries, coleslaw and pickle spear
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
●Dean's steakhouse specialties
- All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread

Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Regional Cheeses $18.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Custard Cream flavored with Fresh Vanilla Beans $11.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P