Labo Culinaire - Foodlab in Ville-Marie Menu

Labo Culinaire - Foodlab in Ville-Marie has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Brit and Chips offers many options including Large shrimp and Cod. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Molivos and Saganaki.

Nearby Sample Menus

  • Stracciata di Burrata maison $7.00
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Organic salami $11.00
    • tomato sauce fior di latte
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • (All our pizzas can be made with gluten-free dough (+3))
  • Large Classic Caesar $10.00
  • Spicy pancetta and figs $17.00
    • E.V.O.O. fresh goat cheese arugula aged balsamic
  • Dessert of the day Ask a member of our team
  • Pork 15.95/12.95/16.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • FRESH CUI THICK FRIES 3.95
    • Sprinkled with spices.
  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Shrimp tandoori $22.00
    • Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
  • Mulligatawny Soup $6.00
    • A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • ●Pizza
  • Death by chocolate mousse $9.00
  • Vongole e zucchini $19.00
    • Clams, tomatoes, zucchini, white wine, chilli
  • Spinaci e formaggio $3.00
    • Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
  • ●Glutenfree pasta available
  • Margherita $14.00
    • Tomato sauce, basil, mozzarella
  • Paesana $16.00
    • Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
  • Ali di pollo al chinotto $9.00
    • Crispy-fried chicken wings in our brio bbq sauce
  • Bruschetta $15.99
    • Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Grilled atlantic salmon $26.99
    • 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
  • All the above plates are served with french fries, coleslaw and pickle spear
  • Fried onion strings $6.49
  • Melted stilton blue cheese $7.99
  • Sweet pimentos $3.69
  • Steak cut onion rings $10.99
    • Cut thick & fried crispy, served with our jack daniels BBQ sauce
Labo Culinaire - Foodlab

Labo Culinaire - Foodlab

location

Address

1201 boul. St-Laurent 3e etage, Montreal, Quebec H2X 2S6, Canada

phone

Phone

05148442033

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 10:00 PM, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , International

features

Features

Reservations ,  Waitstaff ,  Seating ,  Outdoor Seating

Location
1201 boul. St-Laurent 3e etage, Montreal, Quebec H2X 2S6, Canada