La Recolte Espace Local in Rosemont-La Petite-Patrie Menu

La Recolte Espace Local in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons from Europea. L'amere a boire offers many options including Black Kalamata olives and Homemade Pretzel with Porter mustard. Brit and Chips includes a wide range like Large shrimp or Cod. Caldo verde and Creme de mariscos from . Portus 360 offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

  • Chicken wings (36) $30.00
    • 8 wings served with one (4) sauce
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • burgers price: sandwich/plate
  • Post- game nachos $15.00
    • Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
  • Regular $10.00
    • Pepperoni, mozzarella cheese, lettuce, tomato and french fries
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Hot chicken sandwich $11.00
    • Chicken, gravy, sweet peas, coleslaw and fries
  • Chef´s grilled chicken salad $11.00
    • Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
  • Dahl beef $19.00
    • Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Channa Masala $13.00
    • Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Bhìndì Masala $14.00
    • Okras delicately prepared in a blend of spices
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Green salad $7.00
    • Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
  • Vitello al marsala $26.00
    • Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
  • Tartare di manzo $12.00
    • Beef tartare, truffle vinaigrette, roasted eggplant
  • Dulce de leche cheesecake $8.00
  • Gigi $16.00
    • Tomato sauce, cream, prosciutto, mushrooms, basil
  • Salmone e panna $22.00
    • Salmon, fried capers, scallions, dill, cream
  • Pomodoro
  • ●Antipasti
  • Ragu di carne
  • The original reuben sandwich $17.99
    • Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Hot spinach & cheese dip $12.99
    • A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
  • Swiss cheese $1.79
  • Ultimate blta sandwich $14.99
    • Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
  • Baby house or baby caesar salad $9.99
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Bbb burger $19.99
    • Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
  • Mignardises Plate $9.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
La Recolte Espace Local

La Recolte Espace Local

location

Address

764 Rue Belanger, Montreal, Quebec H2S 1G6, Canada

phone

Phone

05145085450

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 6:00 – 10:00 PM, Thursday: 6:00 – 10:00 PM, Friday: 6:00 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Canadian , Health Food , Vegan , Vegetarian

features

Features

Business meetings ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly

Location
764 Rue Belanger, Montreal, Quebec H2S 1G6, Canada