Address
256 Rue Saint Paul Est, Montréal, QC H2Y 1G9, Canada
La Menara in Ville-Marie Menu
Are you the owner? Manage this listing for free.
La Menara in Ville-Marie has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Brit and Chips includes a wide range like Large shrimp or Cod. Roasted squash soup, apple, cheddar & bacon and Home breaded mozzarella cheese sticks, arrabiata sauce from . Montreal Burger offers Toque! Restaurant and Foie gras terrine.
Nearby Sample Menus
-
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
- price: small/large
-
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
-
Chili poutine $9 / $13
- Chili sauce
-
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
-
Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
-
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
-
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
-
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
-
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
-
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
-
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
-
Tandoori nan $4.00
- Leavened triangular flat bread of fine flour served hot
-
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
-
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
-
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper
-
Ravioli $4.00
- Toasted ravioli, arrabiata sauce
- Penne
-
Nutella e dulce de leche $11.00
- Nutella and caramel
- Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
-
Margherita $14.00
- Tomato sauce, basil, mozzarella
-
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
-
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
-
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
-
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
-
Black Jack burger $17.49
- A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
- Half sour pickles $2.29
-
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
-
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
-
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
-
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
- Smokey red chimichurri sauce $3.99
- Fried calamari with a spicy tomato sauce $13.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
- Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
- Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
- Regional Cheeses $18.00
- Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
- Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
La Menara
Phone
05148611989
Opened hours
Sunday
17:00 - 00:00
Monday
17:00 - 00:00
Tuesday
17:00 - 00:00
Wednesday
17:00 - 00:00
Thursday
17:00 - 00:00
Friday
17:00 - 00:00
Saturday
17:00 - 00:00
Price
None
Type
None
Service
None
Cuisine
Middle Eastern , Moroccan
Features
Reservations , Waitstaff , Groups , Seating , Serves Alcohol
256 Rue Saint Paul Est, Montréal, QC H2Y 1G9, Canada
- Ville-Marie Middle Eastern Menus
- Ville-Marie Moroccan Menus
- Montreal Middle Eastern Menus
- Montreal Moroccan Menus
- Montreal Regional Montreal Middle Eastern Menus
- Montreal Regional Montreal Moroccan Menus