Kodimoto Bar a Sushi & Resto in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Kodimoto Bar a Sushi & Resto in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Molivos and Saganaki.

Nearby Sample Menus

  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • All dressed $12.00
    • Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Chicken burger $7/ $10
    • Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce
  • Grilled chicken caesar salad $8.00
    • Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Chicken kebab $14.00
    • Served with a chef salad, rice or fries
  • *Lamb chops $26.00
    • Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
  • Keema Nan $7.00
    • Naturally leavened bread filled with seasoned cooked ground meat
  • Dahl tarka (lentils) $12.00
    • Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
  • Tandoori nan $4.00
    • Leavened triangular flat bread of fine flour served hot
  • Beef korma $20.00
    • Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
  • Baígan bhartha $15.00
    • Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
  • Mango pickle $3.00
  • Beef vindaloo $19.00
    • Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
  • Mr. Gavino’s signature tiramisù $9.00
  • ●Zuppe
  • Sorbet - raspberry, orange or le $6.00
  • ●Dolci
  • Del scoglio $19.00
    • Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
  • Carbonara $16.00
    • Cream, parmigiano, egg, bacon, scallions
  • Costatta di manzo $36.00
    • Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
  • Bolognese $16.00
    • Meat sauce, basil
  • Shiraz wine reduction sauce $5.99
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • Smokey red chimichurri sauce $3.99
  • Add baby house or baby caesar salad for any steak above $4.99
  • Delmonico steak sandwich $22.99
    • Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
  • Herb marinated chicken $23.49
    • Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
  • Chopped liver sandwich $11.99
    • Served on double rye bread with crispy fried onions and deli mustard
  • Boss burger $24.99
    • Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
  • Sherberts $8.50
  • (Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
  • Mignardises Plate $9.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Cooked Cream Chef’s Inspiration of the Day $11.50
Kodimoto Bar a Sushi & Resto

Kodimoto Bar a Sushi & Resto

location

Address

4820 Jean Talon West, Cote des Neiges, Montreal, Quebec H4P 1W9, Canada

phone

Phone

05147378744

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Delivery ,  Romantic ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
4820 Jean Talon West, Cote des Neiges, Montreal, Quebec H4P 1W9, Canada