Kodimoto Bar a Sushi & Resto in Cote-Des-Neiges-Notre-Dame-De-Grâce Menu

Kodimoto Bar a Sushi & Resto in Cote-Des-Neiges-Notre-Dame-De-Grâce has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Classic Caesar with pancetta and Arugula & lemon salad from . No 900 Pizzeria offers Molivos and Saganaki.

Nearby Sample Menus

  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Aloo gobi $14.00
    • Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
  • Samosa $6.00
    • Seasoned vegetables wrapped in fine flour dough and fried flaky golden
  • Chicken vindaloo $19.00
    • Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • Calamaris blanquette with Roussillon's dry muscat wine $26.95
  • Seafood, mussels, parsley and garlic pasta $26.95
  • Soup of the day $5.95
  • - Lar. $15.95
  • - Lar. $13.75
  • Vegetables mille feuille, red onions jam and grilled corn polenta $16.75
  • Chicken nuggets with choice of fries or vegetables or pasta $8.95
  • Roll of eggplants and red peppers with goat cheese, quinoa salad and coriander $18.95
  • Burger classique
    • Classic burger, homemade pepper brioche bun, arugula salad, onion chutney and fresh tomatoes, with or without smoked suckling pig belly and morbier
  • Tarte tatin
    • Traditional tarte tatin, grenettes apples and vanilla ice-cream
  • Huîtres sur glace $29.00
    • Fresh oysters
  • Madeleines tièdes $11.00
    • Freshly baked madeleines
  • Couteaux de mer (supplément 4.)
    • Warmed razor clams, muscat vinegar beurre blanc, cauliflower and fregola
  • Tartare de boeuf (supplément 6.)
    • Hand cut tenderloin beef tartare, quail egg, parmesan and arugula salad
  • Minestrone de légumes
    • Vegetables minestrone, parmesan cheese broth and rosemary oil
  • Burrata
    • Burrata di bufala cheese, arugula, balsamic and fried gnocco
  • White chocolate ganache, season berries jam, hazelnut crumble, Bulgarian yogourt $10.00
  • Array of homemade sorbets and ice creams $8.00
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • -Wine pairing $60.00
  • Ancestral tomato salad, smoked goat cheese and salmon gravlax $16.00
  • Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
  • Tasting of crèmes brûlées $10.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Le filet de bison $38.00
    • Bison tenderloin and foie gras « Rossini-style »
  • La forêt $19.00
    • Mushroom-shaped, small Morello cherries in Kirsch, crumble topping
  • Le blanc de flétan $35.00
    • Halibut filet Normandy-style with baby fennel and shellfish jus
  • Le maïs (v) $150.00
    • Corn as a cloud, caramelized onions, lively salad, popcorn
  • Le homard $35.00
    • Lobster with tarragon gyoza, spicy bisque, sweetbread flavoured with Château-Chalon wine
  • L’aubergine (v) $24.00
    • Fine eggplant tartlet, Québec tomatoes, mint and Parmesan cheese
  • Le crabe des neiges $54.00
    • Spaghetti with snow crab and caviar
  • Le chocolat tendance $150.00
    • Araguani chocolate crémeux, crumbled biscuit, cocoa sorbet
  • Quinoa salad $13.00
    • Roasted butternut squash, cranberries, feta crumble, pumpkin seeds, honey mustard dressing
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • Niçoise salad $13.00
    • White tuna, crisp greens, tomatoes, black olives, hard-boiled egg, artichokes, anchovy fillets, lemon and olive oil dressing
  • Cream of seasonal vegetables 6 $6.00
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • L’italien $9.95
    • Ciabatta bread, roasted chicken, pesto, basil, tomatoes and pepper.

Kodimoto Bar a Sushi & Resto

Address

4820 Jean Talon West, Cote des Neiges, Montreal, Quebec H4P 1W9, Canada

Phone

05147378744

Email

None

Opened hours

Monday: Closed, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 5:00 – 9:00 PM, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Sushi , Vegetarian , Asian , Japanese

Features

Delivery ,  Romantic ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
4820 Jean Talon West, Cote des Neiges, Montreal, Quebec H4P 1W9, Canada