Juste à Côté in Le Plateau-Mont-Royal Menu

Juste à Côté in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Teriyaki or -Steak from Sho-Dan. Mkt Restaurant offers many options including Polpette Con Polenta and Quaglie alla Griglia. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Soup of the day and French onion soup from . Nyk's Bistro Pub offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • BIFTEKAKIA 8.95
    • Grilled and spiced mini meat sliders with a slice of lemon.
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • Calamari 19.95
    • fried squid with mustard mayo and lemon wedge
  • ADD Roasted Gyro pork or chicken 5.95
  • FRESH CUI THICK FRIES 3.95
    • Sprinkled with spices.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • Club pita 14.95
    • Chicken gyro, bacon, tomatoes, red onions, lettuce and mustard mayo.(just pita 7.95)
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • -Wine pairing $60.00
  • Confit pork shank with crispy skin, grean pea puree, mustard spätzle, tomato salad and parsley, green vegetables $34.00
  • Lobster poached in a vanilla broth. gabrielle potatoes and coconut foam, asparagus, wild mushrooms, reduced salmon stock, citrus gel $48.00
  • Seven courses tasting menu proposed by the chef $85.00
  • La Ferme du Village duck breast, braised endive, cauliflower and almond arancini, five spice duck jus $38.00
  • -Ask for our selection of Quebec cheeses $4.00/portion
  • Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
  • Seared halibut filet, cauliflower puree, gaspacho foam, cripsy vegetable salsa and tarragon oil $37.00
  • Tuna crudo $23.00
    • fresh wasabi, black radish, picada, nuts, sweet soya
  • Rotelle $26.00
    • Oxtail ragout, bone marrow, mushrooms, butter, parmesan
  • Madeleine $4.00
  • Corn lolipop Al olio, miso, shiso, parmesan $10.00
  • French onion dumpling soup $13.00
    • tonkinese broth, suiss, panko
  • Beef tartar $19.00
    • spicy‎ peanut aioli. kimchi, jasmine rice, mini fries
  • Mixed salad, ginger dressing $6.00
  • Shrimp ceviche $18.00
    • cancha, hibiscus, pickled chia seeds, aji amarillo, lèche de tigre
  • Adam $19.00
    • Shrimp tempura, spicy tuna and fried apples rolled in soya paper
  • ●Sushi/sashimi
  • Mont Blanc $17.00
    • Chocolate, hazelnuts, tempura served with vanilla ice cream
  • Spicy scallops $6.50
    • (2 pieces)
  • Tuna $6.75
  • White Tuna $5.95
  • Agedashi Tofu $8.00
    • Golden brown fried tofu topped with finely chopped shallot and bonito flakes served with tempura sauce.
  • Black Cod $19.00
    • Grilled black cod marinated in soya paste with sake
  • Shōtoribu $15
    • Côtes courtes de boeuf(Beef Short Ribs)
  • Add $2
  • Debasaki $8
    • Ailes de Poulet / Sauce Kimchi Buffalo(Chicken Wings / Kimchi Buffalo Sauce)
  • Anguille(Eel)
  • Tarutaru $13
    • Tartare de Saumon Epicé / Tempura / Avocat / Riz(Dynamite Spicy Salmon Tartar / Tempura flakes / Avocado / Rice)
  • Rāmen Sarada $8
    • Ramen / Cerises de Terre / Concombre / Shiso / Coriandre / Pois au Sriracha / Nori / Vinaigrette au Gingembre(Ramen Noodles / Ground Cherries / Cucumber / Shiso / Cilantro / Sriracha Peas / Nori / Ginger Dressing)
  • Edamame $4
  • Shoyu Ramen $12
    • Bouillon de poulet / Pork Effiloché / Œuf / Fromage en Grain / Mizuna(Chicken Broth / Pulled Pork / Egg / Cheese Curd / Mizuna)
  • La bulle $19.00
    • Blown sugar ball with yuzu-lemon, coriander sorbet
  • Le crabe des neiges $33.00
    • Snow crab in cannelloni with avocado, citrus flavours
  • La morue noire $29.00
    • Stewed black cod seasoned with « Malabar » black peppercorn, baby spinach
  • La dorade $26.00
    • Sea bream carpaccio with lemon and Espelette pepper
  • (10 g) $85.00
  • L'aubergine $95.00
    • Fine eggplant tartlet, Québec tomatoes, mint and Parmesan cheese
  • La girolle $29.00
    • Variety of chanterelle, perfect egg, gourmet tartine with foie gras and Pata Negra
  • La caille $200.00
    • Quail stuffed with foie gras served with potato purée

Juste à Côté

Address

152 Rue Prince Arthur E, Montreal, QC H2X 1B7, Canada

Phone

05148422683

Email

None

Opened hours

11 AM to 10 PM (Mon-Thu), 2 PM to 12 Midnight (Fri), 12 Noon to 12 Midnight (Sat), 12 Noon to 10 PM (Sun)

Price

None

Type

None

Service

None

Cuisine

Barbeque , Mediterranean , Greek

Features

Location
152 Rue Prince Arthur E, Montreal, QC H2X 1B7, Canada