Jus Aloha in Ville-Marie Menu

Jus Aloha in Ville-Marie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Reuben's Deli & Steaks offers many options including Mtl smoked meat sliders and Steak cut onion rings. L'amere a boire includes a wide range like Black Kalamata olives or Homemade Pretzel with Porter mustard. Soup of the day and rizotto arancini from . Brasserie 701 offers Chez L'Epicier and Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel.

Nearby Sample Menus

  • all our plates are served with fries and coleslaw
  • Goalie combo $19.00
    • Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
  • L´échappée burger $9 / $13
    • 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
  • Caesar salad $5.00
    • Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Piggy pizza $12.00
    • Tomato sauce, pulled pork, onions and mozzarella cheese
  • Spaghetti with meat sauce $9.00
    • Meat sauce
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • Vegetable Biryani $15.00
    • Steamed basmati rice cooked with seasonal vegetables. Served with raita
  • *Non-Vegetarian Plate $12.00
    • An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Shahì paneer $16.00
    • Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Osso bucco $29.00
    • Braised veal shank, gremolata
  • Funghi di bosco $17.00
    • Wild mushrooms, truffle paste, white wine, parsley
  • Nutella e dulce de leche $11.00
    • Nutella and caramel
  • Pollo bbq $17.00
    • Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
  • Choice of sauce
  • Insalata caprese $12.00
    • Tomatoes, fior di latte, basil pesto, olive oil
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Croccante di baccalà $9.00
    • Atlantic cod and potato fritters, dill and caper mayo
  • ●Sides
  • Add baby house or baby caesar salad for any steak above $4.99
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Half sour pickles $2.29
  • Hot spinach & cheese dip $12.99
    • A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
  • Kobe sliders $11.49
    • A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
  • Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
  • Mtl smoked meat sliders $19.99
    • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Tartufo with Chocolate and Melted Caramel $12.00
  • Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
  • Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
  • Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Jus Aloha

Jus Aloha

location

Address

10 Rue de la Gauchetière O, Montréal, QC H2Z 1B9, Canada

phone

Phone

05148001045

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Ice Cream , Tea

features

Features

Location
10 Rue de la Gauchetière O, Montréal, QC H2Z 1B9, Canada