Address
705 Rue Sainte-Catherine O, Montréal, QC H3B 4G5, Canada
Jugo Juice in Ville-Marie Menu
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Jugo Juice in Ville-Marie has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Sho-Dan offers many options including Teriyaki and -Steak. Portus 360 includes a wide range like Caldo verde or Creme de mariscos. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Jellyfish Crudo+Charbon and Oysters.
Nearby Sample Menus
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Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
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Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
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Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
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Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
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Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
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Chili poutine $9 / $13
- Chili sauce
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Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
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Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
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Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
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Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
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Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
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Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
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Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
- Rose
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Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
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Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
- Nutella cheesecake $8.00
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Salumi e cacio $19.00
- Selected charcuteries and cheeses
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Insalata di casa
- Mesclun mix, fresh herbs, oranges, garlic flower and lemon vinaigrette, pears, apples, goat cheese, walnuts
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Ali di pollo
- calabrese'' chicken wings and fries
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Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
- At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
- Mushroom cap skillet $11.99
- French onion soup $8.99
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Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
- Add baby house or baby caesar salad for any steak above $4.99
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Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
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Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
- Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
- TIRAMISU DA VINCI $10.50
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Risotto with shrimps, scampi tail and asparagus spears 37.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Jugo Juice
Phone
05148491313
Opened hours
Monday: 10:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:00 PM, Wednesday: 10:00 AM – 9:00 PM, Thursday: 10:00 AM – 9:00 PM, Friday: 10:00 AM – 9:00 PM, Saturday: 10:00 AM – 6:00 PM, Sunday: 11:00 AM – 5:00 PM
Price
None
Type
None
Service
None
Cuisine
Beverages
Features
705 Rue Sainte-Catherine O, Montréal, QC H3B 4G5, Canada
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