Island Choice in Ahuntsic-Cartierville Menu

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Island Choice in Ahuntsic-Cartierville has no menu available, but can choose from many other options such as Soup of the day or Fresh Gras Mi-Cuit and Dried Duck Magret from Le Robin Square. Balsam Inn offers many options including Orecchiette À La Pancetta and Pappardelle Sauce Chasseur. XO Le Restaurant includes a wide range like Tomato Soup or Oysters (each). Soup of the day and French onion soup from . Nyk's Bistro Pub offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Pizza Nutella $5.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Organic salami $11.00
- tomato sauce fior di latte
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Stracciata di Burrata maison $7.00

Vegetarian 11.95/15.45
Half Greek Style Chicken 20 min cooking time 17.95
VILLAGE 9.95/14.95
- Ripe tomatoes, cucumbers, red onions, peppers, Kalamata olives, Feta and Greek dressing.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
SVK BAR ICE CREAM 6.45
- Vanilla ice cream with Kataifi phyllo.
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.

Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices

Ragu di carne
●Add grilled chicken or two shrimp $4
Del scoglio $19.00
- Tomato sauce, shrimp, scallops, crab, oregano, parmigiano, fresh tomato
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth

Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Homemade soups $5.25
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce