Il Cavaliere in Ville-Marie Menu

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Il Cavaliere in Ville-Marie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Da Vinci Restaurant offers many options including Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Maison Boulud includes a wide range like Madeleines tièdes or Minestrone de légumes. Soup of the day and rizotto arancini from . Brasserie 701 offers L'Atelier de Joel Robuchon - Montreal and La betterave (v).

Nearby Sample Menus

Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Sfizi stuffed with prosciutto (3) $9.00
Large Classic Caesar $10.00
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Cannoli $5.00

Chicken 12.95/16.95/13.95/17.95
KALAMATA OLIVES 5.95
Grilled jumbo Shrimps 20.95
- with lemon olive oil and oregano
Calamari 19.95
- fried squid with mustard mayo and lemon wedge
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
Bifteki 11.95/15.45/12.95/16.95
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
LENTIL SOUP 4.95
- Yiayia style.

Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar

Rosé $15.00
- Tomato sauce, cream, basil
Panino della notte
- See your server for tonight’s creation
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Calamari fritti $6.00
Ragu di carne
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Add
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta

Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives