House of Tofu Soup in Richmond Menu

Are you the owner? Manage this listing for free.

House of Tofu Soup in Richmond has no menu available, but can choose from many other options such as ●Side ordes or West coast chowder/bisque from Salty's Fish & Chips. Minami Restaurant offers many options including Nutrigreen Frams Crumbled Tofu Salad and Calamari. Japadog includes a wide range like Salmon dog or Avocado. Feature Miso Soup (GF) and Nutri Greens Farm Tofu Salad (VEG) from . Miku offers Cactus Club Cafe and with grilled avocado.

Nearby Sample Menus

Shrimp & Scallop $10.29
Extra Meat $1.99
Extra Shrimp $1.99
vegetables $4.19
Miso Soup $2.39
Udon noodles w pork $7.39
Vegetable $6.89
Chicken $7.79

Grilled Cheese Combo $4.99
Mushroom Swiss $8.00
Blackened Cajun Cheddar $8.49
XXL $10.95
- For Healthy appetites, 2 strips of maple bacon, 2 breakfast sausage links, and 2 fluffy buttermilk pancakes
Original Flatburger $6.99
gilled Mushrooms $1.99
(burgers comes with mustard relish onions pickles tomato lettuce and mayo)
BLTC Entree salad $10.99

Avocado $2.00
Mango Salad (VE, S, SE, N, DF) $9.95
- fresh sliced mango, bc peppers, grated carrot, cashews, cucumbers, thai slaw, herbs, arugula and spring mix lettuce with herbs dressing
Substitute Quinoa $1.50
Wild Salmon Lox $2.25
Freshly toasted multi seed bread with your choice of one (V, SE) $2.65
- strawberry jam, fraser valley honey, butter or almond butter
Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
Avo Breakfast Sandwich (V, SE, S DF) $6.55
- organic scrambled egg with spicy avocado mash

Ruby Red Beet Dip $12
- goat cheese, toasted almonds, fresh veggies
Belgard Meatball Brunch Skillet $15
- fresh mozza, San Marzano tomato sauce, poached eggs, smokey onion + parmesan cream, brunch spuds
Scallop + Salmon Risotto $19
- sweet peas, minted pea puree
Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
Sunshine Bowl $12
- green lentils, spinach, kale, beets, red pepper, roasted chickpeas, alfalfa sprouts, avocado, orange + sunflower seed vinaigrette
Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark IPA chorizo, provolone, herb salad
Add bacon $2
Ruby Red Beet Dip $8
- goat cheese, toasted almonds, fresh veggies, warm flat bread

Caesar Salad $14
- baby gem lettuce, creamy caesar dressing, Maple Hills free-run mollet egg, anchovy, garlic croutons
Pizza Funghi $18
- mushroom trio, caräaelized onions, goat cheese, garlic cream
The King Fried Chicken Sandwich $20
- Spiced buttermilk fried chicken, pickled 'slaw, remoulade sesame brioche bun
Sakura Farms Pork Chop $27
- mixed-bean ragout, kale, pear mostarda
AAA Alberta Beef Carpaccio $15
- parmigiano reggiano, rucola, olive oil
Add salmon fillet $12
North Arms Farms Roasted Beef Salad (S/L) $13/$25
- fresh goat milk Curd, lillooet honey, bitter greens, hazelnuts
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC