Hotel Montreal Crescent in Ville-Marie Menu

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Hotel Montreal Crescent in Ville-Marie has no menu available, but can choose from many other options such as Soup of the day or Red gazpacho with Catalan chorizo from Restaurant Les Pyrenees. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Chicken spring roll and Pork spring roll from . Cafe Saigon offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
Charcuterie $12.00
- porchetta speck prosciutto di Parma organic salami
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
Marinara $8.00
- tomato sauce garlic oregano basil E.V.O.O. pecorino romano
Prosciutto $16.00
- E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
Porcini with white truffle oil $19.00
- hazelnut cream pecorino romano stracciata basil
Stracciata di Burrata maison $7.00

KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
TZATZIKI 5.95
- The most famous Greek spread. Thick Greek yogurt, cucumbers, garlic and olive oil
BIFTEKAKIA 8.95
- Grilled and spiced mini meat sliders with a slice of lemon.
GRILLED OCTOPUS 15.95
- Red onions, marinated roasted red peppers, capers, lemon, extra virgin olive oil, and oregano.
PRASINI GREEN 5.95/9.95
- Chopped romaine lettuce, shallots, dill and Greek dressing. Extra 3.00 for crumbled Feta.
FRESH CUI THICK FRIES 3.95
- Sprinkled with spices.
SVK BAR 7.95/12.95
- Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
Pork Sticks, Chicken Sticks, Biftekia, Loukaniko for two/for four 34.95/67.95

Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Curry sauce $3.00
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes

Extra $2: gnocchi, cheese tortelloni
Rose
●Frittate
-add a meatball for $4.00
Ice cream - chocolate or vanilla $6.00
●Zuppe
Margherita $14.00
- Tomato sauce, basil, mozzarella
Sorbet - raspberry, orange or le $6.00

Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Black tiger jumbo shrimp skewer (5) $20.99
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
All the above plates are served with french fries, coleslaw and a pickle spear