omestyle Bakery & Black Lion Pub in Beaconsfield Menu -

Are you the owner? Manage this listing for free.

Homestyle Bakery & Black Lion Pub in Beaconsfield has no menu available, but can choose from many other options such as Oysters or Salmon belly ceviche from Jellyfish Crudo+Charbon. Modavie offers many options including ~ With soup or daily starter and coffee or tea and Arugula salad, shrimp, lobster and green apples served with our house vinaigrette. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Restaurant Les Pyrenees and Soup of the day.

Nearby Sample Menus

Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
Ribs $14.00
- Served with french fries and coleslaw
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
burgers price: sandwich/plate
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Chicken burger $7/ $10
- Marinated chicken, bacon, lettuce, tomato, covered in barbecue sauce

Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Aloo paratha $6.00
- Whole wheat bread filled with seasoned potatoes and baked in tandoor
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Plain rice $4.00
- Steamed naturally flavoursome basmati rice

Filetto di manzo $34.00
- Grilled beef tenderloin, garlic confit, balsamic, truffle mashed potatoes
●Pizza
Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Pomodoro
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Add
●Dolci

Black tiger jumbo shrimp skewer (5) $20.99
Club roll
- A combination of grilled smoked meat, salami and stuffed chicken, served on a brioche bun with deli mustard
Baby house or baby caesar salad $9.99
All the above plates are served with french fries, coleslaw and pickle spear
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
Tuna salad sandwich $13.99
- Served on sliced pumpernickel with cheddar cheese, lettuce and tomatoes
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear

(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Tartufo with Chocolate and Melted Caramel $12.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00