Goût de Côba in Ville-Marie Menu

Goût de Côba in Ville-Marie has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Portus 360 offers many options including Caldo verde and Creme de mariscos. Bar Sportif L'échappée includes a wide range like "Au gratin" onion soup or Chef salad. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

  • "Au gratin" garlic bread $5.00
    • Fresh bread with melted mozzarella cheese
  • Meat sauce lasagna $11.00
    • Meat sauce with mozzarella cheese
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Chicken poutine $10 / $15
    • Chicken, green peas, brown sauce or pepper sauce
  • Goalie combo $19.00
    • Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
  • Baked potato skins (3) $6.00
    • Served with bacon bits and cream cheese
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Hambuger $6/ $9
    • Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce
  • Dahl makhnì $13.00
    • Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
  • Baígan bhartha $15.00
    • Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Curry sauce $3.00
  • Fish Amrìtsarì $10.00
    • Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
  • Vegetable korma $16.00
    • Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Extra $2: gnocchi, cheese tortelloni
  • Calamari fritti $16.00
    • Fried calamari, diablo sauce
  • ●Secondi
  • Arrabbiata $14.00
    • Tomato sauce, chili peppers, garlic, white wine, basil
  • Meat sauce
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Insalata cesare
    • Romaine lettuce, homemade caesar dressing, parmesan, croutons
  • Salumi e cacio $19.00
    • Selected charcuteries and cheeses
  • ●Sides
  • Bagel lox $19.99
    • Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel
  • Fillet mignon $36.99
    • Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
  • Jack daniel's marinated bourbon tips $26.99
    • Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
  • Black Jack burger $17.49
    • A blackened burger topped with melted monterey jack cheese and spicy cajun mayo
  • Ultimate blta sandwich $14.99
    • Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
  • Sweet pimentos $3.69
  • Kobe sliders $11.49
    • A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
  • Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
  • Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
  • Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
  • Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
  • Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Goût de Côba

Goût de Côba

location

Address

91 Rue Sainte-Catherine E, Montréal, QC H2X 1K7, Canada

phone

Phone

05143132080

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian

features

Features

Location
91 Rue Sainte-Catherine E, Montréal, QC H2X 1K7, Canada
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