Fusiali in Verdun Menu

Fusiali in Verdun has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

  • Organic salami $11.00
    • tomato sauce fior di latte
  • Marinara $8.00
    • tomato sauce garlic oregano basil E.V.O.O. pecorino romano
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Large Classic Caesar $10.00
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • Arugula romaine aged balsamic mozzarella di bufala tomatoes Speck pistachios $17.00
  • Cannoli $5.00
  • Pork 15.95/12.95/16.95
  • MARINATED ROASTED RED PEPPERS 6.95
    • Topped with crumbled Feta and extra virgin olive oil.
  • FETA CHEESE 5.95
  • SVK BAR 7.95/12.95
    • Iceberg and mix lettuce, ripe tomatoes, cucumbers, peppers, Kalamata olives, red onions, Feta and sVK BAR house dressing.
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • ZEUS MASSACRE 15.95
    • Fresh cut thick fries covered with tzatziki, crumbled Feta and choice of chicken or pork gyro.
  • Grilled Chicken Filet 16.95
    • covered with feta cheese and marinated roasted red peppers
  • Half Greek Style Chicken 20 min cooking time 17.95
  • Mattar paneer $15.00
    • Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Lamb tikka $24.00
    • Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
  • Pappadum $3.00
    • Two round sun-dried lentil wafers, served roasted or fried
  • Butter chicken (murg makhanì) $21.00
    • Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
  • Pulao Rice $7.00
    • Basmati rice steam cooked with onions, green peas and saffron
  • Saag lamb $20.00
    • Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • Dahl Chicken $19.00
    • Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
  • Tramezzino al salmone $8.00
    • Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
  • Hamborghini $8.00
    • Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
  • Choice of sauce
  • Warm apple cobbler with vanilla $8.00
  • Salmone salsa carbonizzato $26.00
    • Grilled atlantic salmon, charred tomato salsa
  • ●Altro.10
  • Spaghetti
    • Reg. Or whole wheat
  • Funghi e cipolla $18.00
    • Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Coleslaw $3.69
  • Grilled vegetable and wild mushroom sandwich $16.49
    • Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
  • Cheddar and beer dip $13.99
    • Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
  • Seared ahi tuna salad $24.99
    • Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
  • Cheddar potato pancakes $11.99
    • Deep fried potato cakes served with sour cream, apple sauce and chives
  • Prime roast beef sandwich $18.99
    • Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
  • ●Dean's steakhouse specialties
    • All items are served with baby caesar or house salad and a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Fusiali

Fusiali

location

Address

7, Place du Commerce, Unit 102, Montreal, Quebec H3E 2B5, Canada

phone

Phone

05147688833

clock

Opened hours

Monday 11:00 - 15:0017:00 - 21:00 Tuesday 11:00 - 15:0017:00 - 21:00 Wednesday 11:00 - 15:0017:00 - 21:00 Thursday 11:00 - 15:0017:00 - 21:00 Friday 11:00 - 15:0017:00 - 21:00 Saturday 17:00 - 21:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fusion , Health Food , Thai , Vietnamese

features

Features

Delivery ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Television ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Serves Alcohol ,  Outdoor Seating ,  Cash only

Location
7, Place du Commerce, Unit 102, Montreal, Quebec H3E 2B5, Canada