Fuchsia in Ville-Marie Menu

Fuchsia in Ville-Marie has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Molivos offers many options including Saganaki and Taramosalata. Le Taj includes a wide range like Tandoori nan or -choice of mint / garlic / onion. Roasted squash soup, apple, cheddar & bacon and Home breaded mozzarella cheese sticks, arrabiata sauce from . Montreal Burger offers Lattuca Barbecue and Le Champion.

Nearby Sample Menus

  • Choisissez 2 a cotes Gratuits
  • 1. brisket(poitrine de bouef)
  • Notre Brisket Champion Mondail
  • 2.Côtes levées de flanc, porc
  • Salade De Mais Alabama
  • Feves Bbq De Kansas City
  • Macaroni & Fromage
  • 1 Viande $17
  • Vegetarian burger $ 18
    • Hamburger of grilled vegetables, lettuce, mayonnaise, ancestral tomatoes with cheddar cheese served with fries
  • rizotto arancini $ 14
    • Rice arborio stuffed with green peas, tomato sauce, basil and parmesan
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Fish of the day
  • Beetroot risotto $ 17
    • Red beetroot, arborio rice, goat cheese, caramelized pecans and aragula salad
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • Salmon tartar $ 10/$ 19
    • Chives, dill and crème fraîche served with fries or salad
  • Salade de crevettes ebi $16.00
    • Ebi shrimp salad, edamame, meslcun, green onions, seaweed, daikon and shiso, ume and ginger vinaigrette
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Chicken breast yaki mirin $18.00
  • Bibimbap $19.00
    • Butterfish sashimi marinated with vegetables, egg yolk on rice and gochujang sauce
  • Combinaison de sushis $22.00
    • Chef’s choice of 7 nigiri and 6 maki
  • Marinated salmon $20.00
  • Salade de poulet karaage $16.00
    • Chicken karaage salad, cabbage, tomatoes, leaks, corn, green peppers, kimchi and sesame vinaigrette
  • Snake $15.00
    • Spicy tuna, shrimp tempura, avocado, tobiko
  • Array of homemade sorbets and ice creams $8.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Creamy polenta with aged cheddar, summer vegetables, pickled radishes and beurre blanc $29.00
  • Beef tartare, buttermilk vinaigrette, pickles and tarragon croutons $19.00
  • Quebec strawberry mousse, sable Breton, balsamic vinegar reduction, goat cheese and honey cream, basil sorbet $10.00
  • Lobster bisque, wood infused whipped cream and crispy fennel $15.00
  • Homemade ricotta gnocchis, seared scallop, fennel cream, Kalamata Olives, black garlic gel $17.00
  • Pan-seared Foie gras, creamy polenta, fresh seosonal vegetables, wild mushrooms, brown butter and thyme poultry jus $22.00
  • Aerated araguani chocolate ganache $19.00
    • Birch syrup, raspberry gel, chips and granité
  • Sour cherry clafoutis $19.00
    • Caramelized goat’s milk, candied almonds, almond and verbena powder, goat’s milk sorbet
  • Venison loin $56.00
    • String beans, bell pepper purée, tomatoes, artichoke, chanterelle mushrooms, onions, thyme and lemon sauce
  • Suckling pig loin $50.00
    • Swollen stalked cat mushrooms, tomato, zucchini, fennel, cherry bomb pepper, smoked sauce
  • Honey bavarian cream and sponge toffee $19.00
    • Sweet clover and white chocolate pudding, buckwheat crumble, candied pine nuts, chamomile sorbet
  • Porto colheita 1992, offley (2oz) , glass $18.00
  • Confit strawberries $19.00
    • Black garlic caramel, cream cheese ice cream, vanilla meringue, lemon balm, strawberry mousse
  • Tasting of two oolong teas $14.00
  • Cod fish cakes $6.50
  • Smoked $10.75 / $12.75
    • Smoked tofu - chipotle batter
  • Fish of the month $10.75 / $12.75
  • À la mode $5.50
  • Deep-fried “whatever” $4.00
  • Chicken & leek $7.50 / $9.50
  • Sole $10.75 / $12.75
    • Sour cream ’n onion batter
  • Cod $11.25 / $13.25
    • Burgundy batter

Fuchsia

Address

2000 Rue Sainte-Catherine, Montréal, QC H3H 1M6, Canada

Phone

05149394408

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 1:00 PM, 5:30 – 8:15 PM, Wednesday: 11:30 AM – 1:00 PM, 5:30 – 8:15 PM, Thursday: 11:30 AM – 1:00 PM, 5:30 – 8:15 PM, Friday: 11:30 AM – 1:00 PM, 5:30 – 8:15 PM, Saturday: Closed, Sunday: Closed

Price

None

Type

None

Service

None

Cuisine

Fusion , French

Features

Location
2000 Rue Sainte-Catherine, Montréal, QC H3H 1M6, Canada