Fontaine Santé P V M in Ville-Marie Menu

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Fontaine Santé P V M in Ville-Marie has no menu available, but can choose from many other options such as ***=Very Spicy or **59 Kai Prix Khing from Restaurant Maison Phayathai. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. Saganaki and Taramosalata from . Molivos offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

Tuna sandwich $5.00
- Tuna, shallots, celery and mayonnaise
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
burgers price: sandwich/plate
Grilled salmon fillet $15.00
- Served with rice and salad

Mushroom do-pizza $12.00
- Mushrooms cooked in a rich gravy of onions and tomatoes, coriander and garam masala
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish

Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
-grilled jumbo shrimp - 3 for $12.00
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
Mr. Gavino’s signature tiramisù $9.00
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Dulce de leche cheesecake $8.00
Margherita $14.00
- Tomato sauce, basil, mozzarella

Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo
French onion soup $8.99
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Grilled vegetable skillet $12.99
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce

Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00