Fino Restaurant Gourmand in Ville-Marie Menu

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Fino Restaurant Gourmand in Ville-Marie has no menu available, but can choose from many other options such as Kielbasa or Menu du debutant from Stash Cafe. Restaurant Les Pyrenees offers many options including Soup of the day and Red gazpacho with Catalan chorizo. L'Atelier de Joel Robuchon - Montreal includes a wide range like La betterave (v) or Le foie gras. Calamari fritti and Hamborghini from . Wienstein & Gavino's offers Maison Christian Faure Patisserie and 1 choice of beverage, 2 macarons.

Nearby Sample Menus

L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Chicken sandwich $6.00
- Chicken, swiss cheese, lettuce, tomato, bacon and mayonnaise
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries

-choice of mint / garlic / onion $5.00
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee

Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Sorbet - raspberry, orange or le $6.00
Margherita $14.00
- Tomato sauce, basil, mozzarella
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
Nutella cheesecake $8.00

All our clubs are served on a choice of sliced brioche or multigrain bread
Berghoff's beef burger $17.99
- Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
All the above plates are served with french fries, coleslaw and pickle spear
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
Louisville bourbon steak sandwich $20.99
- Grilled flatiron steak topped with melted swiss cheese, caramelized onions and julienned sauteed red and yellow peppers, served with a bourbon whiskey mayo on a brioche poppy and sesame seed roll
Mushroom cap skillet $11.99

Mignardises Plate $9.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P