Euro-Deli in Ville-Marie Menu

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Euro-Deli in Ville-Marie has no menu available, but can choose from many other options such as Oh cleng or Tuigim Fam from Restaurant Ganadara. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. L'Orignal includes a wide range like mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash. petite verte and Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from . Saloon Bistro Bar offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Greek pizza $12.00
- Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
Spaghetti with meat sauce $9.00
- Meat sauce
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing

Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Saag paneer $15.00
- Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Garlic shrimps $10.00
- Shrimps patted with corn-flour and sautèed in fresh garlic coriander and black pepper

●Dolci
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
-add a meatball for $4.00
Bruschetta al pomodoro $8.00
- Tomatoes, basil, onions, olive oil, parmigiano, balsamic, crostini
Zuppa del giorno $7.00
- Soup of the day
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
-grilled jumbo shrimp - 3 for $12.00
●Uove

Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs
Baby house or baby caesar salad $9.99
Southern chicken tender salad $20.49
- Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Banana peppers $3.69

Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
CHEESECAKE DELIGHT $13.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00