Epicerie Ricuras Colombianas in Saint Leonard Menu

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Epicerie Ricuras Colombianas in Saint Leonard has no menu available, but can choose from many other options such as Croissants or Viennoiseries from Cafe Parvis. Maison Boulud offers many options including Madeleines tièdes and Minestrone de légumes. The Keg Steakhouse + Bar Place Ville Marie includes a wide range like ●Starters or Escargot. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Chicken wings (12) $12.00
- 12 wings served with one (2) sauce
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
price: small/large
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
L´échappée pizza $12.00
- Tomato sauce, smoke meat and mozzarella cheese

Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Chicken Korma $21.00
- Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices

Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
●Pizza
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
Margherita $14.00
- Tomato sauce, basil, mozzarella
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
Shortbread, vanilla flan, apples, peaches and cranberries $9.00
Insalata cesare
- Romaine lettuce, homemade caesar dressing, parmesan, croutons

Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Agave-tequila chicken $24.99
- Grilled chicken breasts basted with sweet and peppery agave honey & tequila glaze, served on a bed of yukon gold garlic mashed and grilled vegetables
Charbroiled chicken sandwich $18.99
- Grilled chicken breast topped with melted swiss cheese, bacon, lettuce, tomatoes and red onions, served on a brioche bun with sweet honey dijon
Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese

Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
CHEESECAKE DELIGHT $13.00
White fish of the day $39.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
Small Sicilian Cones $9.50
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00