Dtv (Restaurant My-Tien) in Rosemont-La Petite-Patrie Menu -

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Dtv (Restaurant My-Tien) in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Salade kaiso or Soupe miso from Kyo Bar Japonais. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. ***=Very Spicy and **59 Kai Prix Khing from . Restaurant Maison Phayathai offers Wienstein & Gavino's and Calamari fritti.

Nearby Sample Menus

Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Onion rings $5.00
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
Regular poutine $6 / $10
- Brown sauce or pepper sauce
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
price: small/large
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese

Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Tandoori Chicken $19.00
- Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes

Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Osso bucco $29.00
- Braised veal shank, gremolata
Tomato sauce
Spinaci e formaggio $3.00
- Fontina, pecorino, romano and swiss cheeses, spinach, fresh thyme
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Salumi e cacio $19.00
- Selected charcuteries and cheeses
Insalata mediterranea $14.00
- Tomatoes, peppers, kalamata olives, red onions, cucumber, goat cheese

Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Half sour pickles $2.29
●Sides
Classic club $16.99
- Grilled chicken breast, hickory smoked bacon, lettuce, tomatoes and cracked pepper mayo

Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Custard Cream flavored with Fresh Vanilla Beans $11.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00