Delli Chris in Ville-Marie Menu

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Delli Chris in Ville-Marie has no menu available, but can choose from many other options such as Saganaki or Taramosalata from Molivos. Ferreira Cafe offers many options including Starting at and Oysters on ice with mignonette ½ doz.. Portus 360 includes a wide range like Caldo verde or Creme de mariscos. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Restaurant Epik and Arancini siciliani.

Nearby Sample Menus

Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Regular poutine $6 / $10
- Brown sauce or pepper sauce
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
Tomato sandwich $4.00
- Tomato and mayonnaise
Swiss burger $7/ $10
- Beef (7 ounces), swiss cheese, fried mushrooms covered in l´échappée sauce
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta

Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
Dahl Chicken $19.00
- Seasoned lentils cooked with fresh herbs are added to gravied chicken and worked into a healthy dish
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Paneer Nan $7.00
- Naturally leavened bread filled with homemade cheese
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits

Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Tre uova $9.00
- Three eggs any style
●Pizza.10
Al sole $14.00
- Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
Add
●Dolci
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
Ali di pollo
- calabrese'' chicken wings and fries

Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
Grilled salmon salad $26.99
- Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
Extra rye bread $1.49
Sweet pimentos $3.69
Bangkok chicken salad $19.99
- Grilled chicken breast glazed with fiery satay sauce with artisan salad mix tossed in our spicy sesame thai vinaigrette, topped with cherry tomatoes, baby corn, shredded carrots, snow peas and fried noodles
Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread

Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Regional Cheeses $18.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00