Comptoir du Chef in Ville-Marie Menu

Comptoir du Chef in Ville-Marie has no menu available, but can choose from many other options such as Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel or Lobster bisque, wood infused whipped cream and crispy fennel from Chez L'Epicier. Cafe Parvis offers many options including Croissants and Viennoiseries. Brasserie T! includes a wide range like Cheese croquettes or Oysters of the day (6 or 12). ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Le Taj and Tandoori nan.

Nearby Sample Menus

  • Stracciata di Burrata maison $7.00
  • Speck $14.00
    • E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
  • Roasted mushrooms & prosciutto ripieno $11.00
    • E.V.O.O. ricotta fior di latte arugula parmesan
  • Prosciutto $16.00
    • E.V.O.O. parmesan oregano mozzarella di bufala small tomatoes arugula
  • (All our pizzas can be made with gluten-free dough (+3))
  • Pizz’Egg $12.00
    • E.V.O.O. pecorino romano spicy pancetta egg green onions basil
  • Margherita bianca $11.00
    • E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
  • Porcini with white truffle oil $19.00
    • hazelnut cream pecorino romano stracciata basil
  • GALAKTOBOUREKO 5.45
    • Creamy custard with phyllo pastry drowned in a lemon, orange infused syrup.
  • FETA CHEESE 5.95
  • LENTIL SOUP 4.95
    • Yiayia style.
  • CALAMARI 13.95
    • Fried squid served with mustard mayo and wedge of lemon.
  • DIP PLATTER 15.95
    • Taramosalata, Kopanisti, Tzatziki. >>
  • TARAMOSALATA 5.95
    • Poseidon himself gave us the recipe. Dry brown bread, mashed potatoes, red caviar, olive oil & lemon.
  • SPANAKOPITAKIA 6.95
    • Phyllo pastry stuffed with spinach and Feta cheese.
  • Bifteki 11.95/15.45/12.95/16.95
  • Dahl lamb $20.00
    • Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
  • Saag paneer $15.00
    • Flavourful little chunks of fresh homemade cottage cheese cooked with spinach and freshly ground spices
  • -choice of mint / garlic / onion $5.00
  • Chicken tíkka Masala $20.00
    • Boneless pieces of tandoori chicken in a yogurt sauce, enriched with special herbs
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Bhunna beef $19.00
    • Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
  • Lamb korma $22.00
    • Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic
  • Saag beef $19.00
    • Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
  • ●Add grilled chicken or two shrimp $4
  • ●Pasta
  • Salmone salsa carbonizzato $26.00
    • Grilled atlantic salmon, charred tomato salsa
  • All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
  • Fusilli
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
  • ●Insalate
  • Reubens club $17.99
    • Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
  • Grilled salmon salad $26.99
    • Grilled atlantic salmon fillet atop mixed artisan salad tossed in balsamic vinaigrette, garnished with cucumbers, red onions, cherry tomatoes and lemon slices
  • Berghoff's beef burger $17.99
    • Sauteed mushrooms, melted monterey jack and cheddar cheese, topped off with our homemade beer-ketchup
  • Tonys favorite pepperoni $17.49
    • Lost and lots and lots of pepperoni, always on top!
  • Jack daniels BBQ pulled pork $17.99
    • With caramelized vidalia onions and jalapeno peppers
  • Smokehouse turkey sandwich $14.49
    • Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
  • Honey-crunch chicken strips $12.99
    • Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
  • Melted stilton blue cheese $7.99
Comptoir du Chef

Comptoir du Chef

location

Address

2075 Rue Metcalfe, Montréal, QC H3A 1X7, Canada

phone

Phone

05142271919

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 7:00 PM, Tuesday: 7:00 AM – 7:00 PM, Wednesday: 7:00 AM – 7:00 PM, Thursday: 7:00 AM – 7:00 PM, Friday: 7:00 AM – 5:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Health Food , Sandwiches

features

Features

Location
2075 Rue Metcalfe, Montréal, QC H3A 1X7, Canada