Comptoir 21 in Ville-Marie Menu

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Comptoir 21 in Ville-Marie has no menu available, but can choose from many other options such as Polpette Con Polenta or Quaglie alla Griglia from Mkt Restaurant. Montreal Burger offers many options including Roasted squash soup, apple, cheddar & bacon and Home breaded mozzarella cheese sticks, arrabiata sauce. Sho-Dan includes a wide range like Teriyaki or -Steak. Salade kaiso and Soupe miso from . Kyo Bar Japonais offers Restaurant Maison Phayathai and ***=Very Spicy.

Nearby Sample Menus

Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Tortellini $12.00
- Meat tortellini, rosee sauce
Plain $10.00
- Tomato sauce, and mozzarella cheese
Cheese sticks (5) $7.00
- Served with salsa sauce
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries

*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices

Osso bucco $29.00
- Braised veal shank, gremolata
Extra $2: gnocchi, cheese tortelloni
Rosé $15.00
- Tomato sauce, cream, basil
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
●Antipasti
●Zuppe
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
Margherita
- Tomato sauce, basil, mozzarella

Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Fried onion strings $6.49
Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
Spaghetti bolognese $16.99
- A towering one and smoked meat sandwich! served on rye bread with mustard
●Sides
Smokey red chimichurri sauce $3.99
Grilled vegetable skillet $12.99
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce

Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Mignardises Plate $9.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Small Sicilian Cones $9.50
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
TIRAMISU DA VINCI $10.50