Ching Chang Cao in Rosemont-La Petite-Patrie Menu

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Ching Chang Cao in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as ●Starters or Escargot from The Keg Steakhouse + Bar Place Ville Marie. Europea offers many options including Our lobster capuccino with truffle puree and Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. Restaurant Maison Phayathai includes a wide range like ***=Very Spicy or **59 Kai Prix Khing. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers No 900 Pizzeria and Classic Caesar with pancetta.

Nearby Sample Menus

Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
L'échappée combo $21.00
- 8 chicken wings, 4 cheese sticks, 5 onion rings and french fries
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
Grilled salmon fillet $15.00
- Served with rice and salad
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Chicken wings (24) $22.00
- 24 wings served with one (3) sauce

Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
Seekh Kabab $6.00
- Minced lamb blended with spices and herbs and broiled on long skewers in our tandoor
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden

Tomato sauce
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Mr. Gavino’s signature tiramisù $9.00
Pomodoro
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce
Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce

Sweet pimentos $3.69
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Ultimate blta sandwich $14.99
- Hickory smoked bacon, lettuce, tomatoes, avocado, red onions and peppered mayo on thick sourdough rye
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Brandied peppercorn sauce $5.49
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Risotto with shrimps, scampi tail and asparagus spears 37.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P