Chez Zestos Pizza in Ville-Marie Menu

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Chez Zestos Pizza in Ville-Marie has no menu available, but can choose from many other options such as Starting at or Oysters on ice with mignonette ½ doz. from Ferreira Cafe. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Cafe Parvis includes a wide range like Croissants or Viennoiseries. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Maison Boulud and Madeleines tièdes.

Nearby Sample Menus

Nachos dish $11.00
- Topped with hot pepper, diced tomatoes, red onion, black olives, mozzarella cheese, salsa sauce, and sour cream
Spaghetti with meat sauce $9.00
- Meat sauce
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
Popcorn chicken $9.00
- Popcorn chicken served with l´échappée sauce
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni

Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Keema Nan $7.00
- Naturally leavened bread filled with seasoned cooked ground meat
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
-choice of mint / garlic / onion $5.00

Caprina $16.00
- Basil pesto, spinach, goat cheese, sundried tomatoes, pine nuts
Pollo alla parmigiana $23.00
- Breaded chicken breast, parmigiano, mozzarella gratin
-grilled chicken $7.00
Rose
-grilled jumbo shrimp - 3 for $12.00
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Rosé $15.00
- Tomato sauce, cream, basil
●Dolci

Melted stilton blue cheese $7.99
Roadhouse burger $17.49
- Topped with cheddar cheese, sauteed onions and pur signature jack daniel's BBQ sauce
Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet

Sherberts $8.50
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
TIRAMISU DA VINCI $10.50