Chez Milo & Fine in Rosemont-La Petite-Patrie Menu

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Chez Milo & Fine in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Maison Christian Faure Patisserie offers many options including 1 choice of beverage, 2 macarons and Cream of seasonal vegetables 6. Balsam Inn includes a wide range like Orecchiette À La Pancetta or Pappardelle Sauce Chasseur. mixed lettuce, pickled onions, pumpkin seeds and Roasted beets, mozzarella, almonds, apples, pickled squash from . L'Orignal offers XO Le Restaurant and Tomato Soup.

Nearby Sample Menus

Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Goalie combo $19.00
- Calamari, 2 potato skins, popcorn chicken served with l´échappée sauce
Cheese sticks (5) $7.00
- Served with salsa sauce
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing

*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Lamb curry $19.00
- Chunks of lamb in a generous, thick, highly-seasoned sauce
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon

Margherita $14.00
- Tomato sauce, basil, mozzarella
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
Risotto del pescatore $28.00
- Lobster meat, shrimp, scallops, calamari, saffron
Nutella cheesecake $8.00
●Insalate
Tre uova $9.00
- Three eggs any style

Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
●Sides
Grilled chicken caesar $19.99
- Grilled chicken breast on a dome of chilled romaine lettuce tossed in our homemade caesar dressing, garnished with our sourdough garlic croutons, shredded grana padano cheese, sliced lemon and three cheese garlic bread
Reubens spaghetti $18.99
- Spaghetti bolognese topped with our signature chopped smoked meat, served with three cheese garlic bread
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
Mont royal burger $19.99
- Topped with cheddar cheese, hickory smoked bacon, grilled tomatoes and sriracha mayo, served on a sliced brioche bread
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!

Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Tartufo with Chocolate and Melted Caramel $12.00
Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00