Chee Chan in Ville-Marie Menu

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Chee Chan in Ville-Marie has no menu available, but can choose from many other options such as Classic Caesar with pancetta or Arugula & lemon salad from No 900 Pizzeria. Le Robin Square offers many options including Soup of the day and Fresh Gras Mi-Cuit and Dried Duck Magret. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. Black Kalamata olives and Homemade Pretzel with Porter mustard from . L'amere a boire offers Balsam Inn and Orecchiette À La Pancetta.

Nearby Sample Menus

Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Hot-dog submarine $9.00
- Italian sausage, strong mustard, mozzarella cheese, coleslaw with a side of fries
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Italian poutine $8 / $11
- Meat sauce
Caesar salad $5.00
- Crisp romaine lettuce topped with bacon bits, croutons and parmesan cheese
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
all our plates are served with fries and coleslaw

-choice of mint / garlic / onion $5.00
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Saag lamb $20.00
- Creamed spinach is added to sizzling lamb and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices

Zuppa $3.00
- Soup
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Nutella cheesecake $8.00
Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Tomato sauce
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

Montreal all dressed classic $17.99
- Topped with pepperoni, mushrooms and diced bell peppers
Chef antons steak, eggs & hash $43.99
- Ancho-chipotle rubbed 12 oz striploin served on potato pancakes and topped with a fried egg, served in a cast iron skillet
Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
●Sides
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Chopped liver sandwich $11.99
- Served on double rye bread with crispy fried onions and deli mustard
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread

With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Fried calamari with a spicy tomato sauce $13.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00