Chateau Blanc in Verdun Menu

Chateau Blanc in Verdun has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. Restaurant Epik offers many options including Arancini siciliani and Insalata di barbabietola (v( (g). Maison Christian Faure Patisserie includes a wide range like 1 choice of beverage, 2 macarons or Cream of seasonal vegetables 6. Soup of the day and Red gazpacho with Catalan chorizo from . Restaurant Les Pyrenees offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.

Nearby Sample Menus

  • Greek salad $9.00
    • Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
  • Chicken kebab $14.00
    • Served with a chef salad, rice or fries
  • "Au gratin" onion soup $5.00
    • Onion soup with messed mozzarella cheese and crusty bread
  • Chicken wings (36) $30.00
    • 8 wings served with one (4) sauce
  • French fries with gravy $4 / $6
    • Brown sauce or pepper sauce
  • Bruschetta $7.00
    • Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
  • Pulled pork burger $7/ $10
    • Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
  • price: small/large
  • Katchumbar salad $7.00
    • Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
  • Aloo tikke $6.00
    • Potato patties mildly spiced with fresh coriander and herbs
  • Chicken Curry $18.00
    • Boneless chicken in a generous, thick and highly seasoned sauce
  • Fish tikka $22.00
    • Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
  • Beef curry $18.00
    • Chunks of beef in a generous, thick, highly-seasoned sauce
  • Plain rice $4.00
    • Steamed naturally flavoursome basmati rice
  • Vegetable Nan $6.00
    • Nan with a seasoned-vegetable filling
  • Chicken Korma $21.00
    • Boneless piece of chicken ín a creamy sauce ol ground almonds and freshly ground spices
  • Meat sauce
  • Cozze tarantina $11.00
    • Mussels, diced tomato, shallots, parsley, garlic crostini
  • Ali di pollo al chinotto $9.00
    • Crispy-fried chicken wings in our brio bbq sauce
  • Pomodoro $14.00
    • Tomato sauce, basil
  • Nutella cheesecake $8.00
  • ●Add grilled chicken or two shrimp $4
  • Fusilli
  • Al sole $14.00
    • Olive oil, sundried tomatoes, butter, white wine, basil, cherry tomatoes
  • French dip $18.99
    • Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
  • Ancho chili honey glazed salmon $27.99
    • Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
  • Mtl smoked meat sliders $19.99
    • Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
  • Southern chicken tender salad $20.49
    • Honey crunch chicken tenders on a bed of artisan salad mix with diced tomatoes, corn niblets, black beans, red onions, and shredded carrots, tossed in our homemade barbecue ranch dressing and served with three cheese garlic bread
  • Montreal style r.d. ribeye cut $37.99
    • A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
  • Baja chicken $26.99
    • Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
  • Builders platter $22.99
    • For those who want to build their own sandwich, a plate of delicately sliced smoked meat, served with a side of rye bread, you do the rest!
  • Homemade soups $5.25
  • Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
  • Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
  • Risotto with shrimps, scampi tail and asparagus spears 37.00
  • Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
  • Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
  • Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
  • Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
  • Cooked Cream Chef’s Inspiration of the Day $11.50
Chateau Blanc

Chateau Blanc

location

Address

3969 Boulevard LaSalle, Verdun, QC H4G 2A1, Canada

phone

Phone

05147620007

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Canadian , Mediterranean

features

Features

Location
3969 Boulevard LaSalle, Verdun, QC H4G 2A1, Canada