Address
5961, Rue Belanger, Montreal, Quebec H1T 1G8, Canada
Charcuterie Firenze in Saint Leonard Menu
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Charcuterie Firenze in Saint Leonard has no menu available, but can choose from many other options such as "Au gratin" onion soup or Chef salad from Bar Sportif L'échappée. Beaver Hall offers many options including -A la carte and Mesclun salad, roasted almonds and cherry tomatoes. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Cheese croquettes and Oysters of the day (6 or 12) from . Brasserie T! offers Nyk's Bistro Pub and Soup of the day.
Nearby Sample Menus
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"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
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Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
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Chicken kebab $14.00
- Served with a chef salad, rice or fries
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Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
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Cheese sticks (5) $7.00
- Served with salsa sauce
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Tortellini $12.00
- Meat tortellini, rosee sauce
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The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
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Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
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Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
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Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
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Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
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Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
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Shahì paneer $16.00
- Home made cottage cheese cooked in a tangy sauce of onions and tomatoes
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Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
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Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
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Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
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Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
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Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
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Ali di pollo
- calabrese'' chicken wings and fries
- Bruschetta $3.00
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Rosé $15.00
- Tomato sauce, cream, basil
- Penne
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Tre uova $9.00
- Three eggs any style
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Polpette $11.00
- Meatballs, tomato sauce, parmigiano shavings$12salsiccia italiana italian sausage, peperonata, “bomba” ricotta crostoni
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Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
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Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread
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Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
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The original reuben sandwich $17.99
- Our signature favorite! a savory grilled sandwich served on thick sliced pumpernickel, piled high with a 1/2 lb of sliced smoked meat, melted swiss cheese, sauerkraut and reubens secret sauce
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Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
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Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
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The "big 40" steak frites $42.99
- A celebratory offering for our 40th anniversary! a 10 oz manhattan cut striplion topped wth chipotle butter, julienned fries served in a cast iron skillet and a side of dijonnaise
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The original 76 $16.49
- A 7 oz sandwich topped with swiss cheese served on a poppy and sesame seed brioche bun with deli mustard
- Regional Cheeses $18.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Angus beef tenderloin with glazed pearl onions in honey and red wine reduction M / P
- Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00
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Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
- Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Charcuterie Firenze
Phone
05142599008
Opened hours
Monday: 8:00 AM – 8:00 PM, Tuesday: 8:00 AM – 8:00 PM, Wednesday: 8:00 AM – 8:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Bakery
Features
5961, Rue Belanger, Montreal, Quebec H1T 1G8, Canada
- Saint Leonard Bakery Menus
- Montreal Bakery Menus
- Montreal Regional Montreal Bakery Menus