Address
Hilton Vancouver Hotel, 5911 Minoru Boulevard, Richmond V6X4C7
CAVU Kitchen Bar - Hilton Vancouver Hotel in Richmond Menu
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CAVU Kitchen Bar - Hilton Vancouver Hotel in Richmond has no menu available, but can choose from many other options such as Irish Seafood Chowder or Ploughman’s Plate from Forkhill House Irish Bistro. Smoke's Poutinerie Vancouver offers many options including Fries and TraditionalPoutine. Match Eatery & Public House includes a wide range like Skillet hash or Two eggs any style. -Medium and -Small from . J's Pizza offers LIFT Bar Grill View and TradItional.
Nearby Sample Menus
- Extra Shrimp $1.99
- Gyoza $7.79
- Ginger Beef $7.39/$9.38
- Rice $2.79
- Chicken $8.59
- Shrimp $9.29
- Rice & Vegetables $4.49
- Beef & Shrimp $9.39
- Burger w cheese combo $4.99
- Wing Combo $12.99
- Cajun Chicken Entree Salad $10.99
- Double kingburger $11.99
- Regular 16 $17.25
- Blackened Cajun Cheddar $8.49
- Small 10 $12.75
- Burger Combo $4.49
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Burner Salad (V, S, N) $9.95
- south asian slaw, bc cucumber, green lentil, sliced almonds, spinach, peas, peppers, fresh herbs, and local goat feta with mango chutney dressing
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Avo Eggs (V,DF, S) $7.55
- two scrambled eggs, spicy avocado mash, oven roasted tomatoes and green onion served on a bed of SMAK potatoes
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Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing
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Chili Bowl (VE, DF) (Reg/Mini) $9.65/$6.65
- 25 cents from every bowl of the delicious, vibrant chili with be donated to the Vancouver food bank, lots of veggies, just enough beans and a hint of corn, served on SMAx rice. What a way to warm up the holiday spirit
- Wild Salmon Lox $2.25
- Natural Farm Chicken $2.00
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Veggie Breakfast Sandwich (V, DF, SE, S) $6.45
- organic scrambled egg with fresh spinach and roasted Portobello mushrooms
- Ocean wise Pacific Shrimp $2.25
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The Belgard Burger $13
- Pemberton Meadows beef, Village Cheese Works cheddar, caramelized onions, house relish, iceberg, tomato, brioche bun
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Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
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Roast Vegetable Pizzette $12
- red pepper, zucchini, fennel, olives, cherry tomatoes, feta, basil
- Add wild sockeye salmon gravlax $5
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Spicy Salsiccia Pizzette $13
- San Marzanos, gypsy salami, Postmark PA chorizo, provolone, watercress
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Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
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Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
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Postmark Ale Sausage Skillet $15
- crispy potatoes, roasted mushrooms + tomato, poached eggs, smokey onion + parmesan cream, grilled sourdough
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Caramelized Lemon Tart $14
- frangipane, sweet goat’s cheese cream
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Seasonal Oysters (each) $3.5
- cucumber pearls, champagne migricošette
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Rustichella Pienne Arrabbiata $18
- tomato concassè, peperoncino, parmigiano reggiano
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Cheese & Charcuterie Selection $25
- Local BC Cheese, charcuierié, quince paste, cornichons, baguette
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Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
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Pan-seared Kuterra Salmon Fillet $27
- cauliflower, herb beurre blanc
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Chicken Pot Pie $16
- Rossdown Farms chicken, creamy velouté, lemon and thyme biscuit
- Add chicken breast $12
CAVU Kitchen Bar - Hilton Vancouver Hotel
Phone
06042736336
Opened hours
Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:30 AM – 10:00 PM, Sunday: 6:30 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Canadian
Features
Hilton Vancouver Hotel, 5911 Minoru Boulevard, Richmond V6X4C7
- Richmond Canadian Menus
- Greater Vancouver Canadian Menus