Cafe Starbucks - Les Cours Mont Royal in Ville-Marie Menu

Cafe Starbucks - Les Cours Mont Royal in Ville-Marie has no menu available, but can choose from many other options such as Madeleines tièdes or Minestrone de légumes from Maison Boulud. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers Le Taj and Tandoori nan.

Nearby Sample Menus

  • Rotelle $26.00
    • Oxtail ragout, bone marrow, mushrooms, butter, parmesan
  • Lobster bacon mash $12.00
  • Hanger steak $29.00
    • 8 oz, asian chimichurri
  • Octopus $18.00
    • anticucho, lemon hummus. garlic sauce, pickled turnip
  • Chicken $29.00
    • Boursin stuffed half chicken, yellow miso butter
  • French onion dumpling soup $13.00
    • tonkinese broth, suiss, panko
  • Salmon tartar $17.00
    • wakame, yuzu, watermelon, micro cilantro
  • Charcoaled Heirloom carrots $16.00
    • honey whipped ricotta, bread dust
  • Caldeirada $ 37
    • bouillabaisse
  • Polvo grelhado $ 18
    • grilled octopus
  • Pernil de borrego $ 38
    • braised lamb shank
  • Sopa Alentejana $ 12
    • salted cod soup with poached egg
  • Bacalhau à Brás $37
    • salted cod brouillade-style
  • Filetes de sardinha grelhados $ 8
    • grilled sardine fillets, bread croutons
  • Bife à Portuguesa $ 36
    • Portuguese-style beef sirloin, chouriço sauce with egg confit in olive oil
  • Pastéis de bacalhau (4) $ 8
    • cod croquettes
  • Porc tonkatsu $17.00
    • Panko fried pork loin, pickled daikon, coleslaw and rice
  • Rainbow $15.00
    • Shrimp tempura, tuna, salmon, albacore, striped bass, avocado
  • Bibimbap $19.00
    • Butterfish sashimi marinated with vegetables, egg yolk on rice and gochujang sauce
  • Combinaison de makis $18.00
    • Chef’s choice of maki
  • Marinated salmon $20.00
  • Salade kaiso
    • Kaiso salad with iceberg and seaweed, black sesame vinaigrette
  • Salade de boeuf shabushabu $15.00
    • Steamed beef salad, mesclun, black sesame vinaigrette
  • Miso beef $20.00
  • Grilled chicken caesar salad $12.00
    • Crisps romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
  • Grilled salmon salad $14.00
    • Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
  • Chef´s salad $7.00
    • Lettuce, tomatoes, cucumbers and italian dressing
  • Cheese sticks (5) $7.00
    • Served with salsa sauce
  • Fish & chips $10.00
    • Served with coleslaw and fries
  • Grilled salmon fillet $15.00
    • Served with rice and salad
  • Hamburger steak $11.00
    • Served with brown onion sauce, fries and coleslaw
  • Greek pizza $12.00
    • Tomato sauce, ham, hot peppers, black olives, feta and mozzarella cheese
  • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie $129.50
  • AAA Angus beef sirloin. Pommes Pont Neuf, wild mushrooms and runny quail egg $60.00
  • Yours to discover, Quebec veal cheeks slowly braised and cooked in clay. Slivers of crispy potatoes served with Jerusalem artichokes and civet sauce $129.50
  • Caramelized scallops, Asparagus risotto with parmesan and beet chips. Young spinach sprouts. Pansy petals and citrus juice. $45.00
  • Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. $45.00
  • Parsnip cooked in breakable clay. Beet juice and quinoa $94.50
  • Sweets and mignardises $94.50
  • Celery and Jerusalem artichoke cannelloni. « Barigoule » artichoke and meringue slivers $129.50
  • Linguine Nero Di Seppia $ 26
    • Linguine à l'encre de seiche, calmars, sauce tomate épicé( Squid ink linguine, calamari, spicy tomato sauce)
  • Spaghetti Alla Chitarra Cacio & Pepe $ 24
    • Pâtes fraîches, fromage pecorino, poivre en grain, huile d’olive(Fresh pasta, pecorino cheese, ground pepper, olive oil)
  • Taglio Di Macellaio
    • Coupe du boucher( Butcher's cut)
  • Antipasto mkt $ 25
    • Assiette de charcuteries variées & fromage(Assortment of cured meats & cheese)
  • Tartare Di Salmone $ 16
    • Tartare de saumon de l’Atlantique(Atlantic salmon tartar)
  • Pesce Del Giorno
    • Arrivage de poissons du marché(Daily fresh arrivals)
  • Risotto ai Frutti Di Mare $ 33
    • Risotto aux calmars, crevettes, moules, palourdes, pétoncles,(Risotto with calamari, shrimps, mussels, clams, scallops)
  • Quaglie alla Griglia $ 14
    • Caille grillée au paprika fumé, réduction de balsamique(Grilled smoked paprika quail, balsamic reduction)

Cafe Starbucks - Les Cours Mont Royal

Address

1455 Rue Peel #130, Montreal, Quebec H3A 1T5, Canada

Phone

05149040572

Email

None

Opened hours

Monday: 6:30 AM – 7:30 PM, Tuesday: 6:30 AM – 7:30 PM, Wednesday: 6:30 AM – 7:30 PM, Thursday: 6:30 AM – 9:30 PM, Friday: 6:30 AM – 9:30 PM, Saturday: 8:00 AM – 7:00 PM, Sunday: 10:00 AM – 5:30 PM

Price

None

Type

None

Service

None

Cuisine

Cafe Food

Features

Cafe

Location
1455 Rue Peel #130, Montreal, Quebec H3A 1T5, Canada
Similar Restaurants based on Cuisines