Café Maranello in Saint Leonard Menu

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Café Maranello in Saint Leonard has no menu available, but can choose from many other options such as petite verte or Les tartares sont offerts en deux formats, la portion repas est servie avec frites et petite verte from Saloon Bistro Bar. Restaurant Ganadara offers many options including Oh cleng and Tuigim Fam. Sho-Dan includes a wide range like Teriyaki or -Steak. ***=Very Spicy and **59 Kai Prix Khing from . Restaurant Maison Phayathai offers Europea and Our lobster capuccino with truffle puree.

Nearby Sample Menus

Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
Referee nachos $13.00
- Chicken, olives, peppers, diced tomatoes, red onions, mozzarella cheese, salsa sauce, and sour cream
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Italian poutine $8 / $11
- Meat sauce
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms

Bhunna beef $19.00
- Chunks of beef are cooked with green peppers, onions, fresh spices and tomatoes
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Chaat Bahar $7.00
- A sweet and sour mix of diced potatoes and chic-peas seasoned withtamarind sauce and yogurt, served on a spinach leaf, fried crispy in a herbal batter
Mango chutney $3.00
- A highly seasoned relish of mango, spices

-grilled chicken $7.00
●Glutenfree pasta available
Choice of pasta capelli d'angelo
Misto di mare $27.00
- Lobster tail, mussels, clams, shrimp, scallops, tomato sauce, white wine
Nutella e dulce de leche $11.00
- Nutella and caramel
Osso bucco $29.00
- Braised veal shank, gremolata
●Dolci
Al sole
- Olive oil, sundried tomatoes, cherry tomatoes, basil, garlic

Brandied peppercorn sauce $5.49
Our new premium half pound burger blend consists of ground chuck, short rib and brisket, we cook our burgers medium well and serve them on a sesame-poppy brioche bun, includes fries, coleslaw and a pickle spear
All our clubs are served on a choice of sliced brioche or multigrain bread
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
Millionaire's club $18.49
- Shaved roast beef, horseradish mayo, cheddar cheese, lettuce and tomatoes
Cajun jambalaya pasta $23.49
- Linguini pasta sauteed with chicken, black tiger jumbo shrimp and julienned bell peppers in a spicy cajun sauce, warning, this is hot!
Black tiger jumbo shrimp skewer (5) $20.99

Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
TIRAMISU DA VINCI $10.50
Regional Cheeses $18.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00