Café Et Cremerie Milana in Anjou Menu

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Café Et Cremerie Milana in Anjou has no menu available, but can choose from many other options such as -A la carte or Mesclun salad, roasted almonds and cherry tomatoes from Beaver Hall. Souvlaki Bar offers many options including LENTIL SOUP and TZATZIKI. Restaurant Ganadara includes a wide range like Oh cleng or Tuigim Fam. ●Starters and Escargot from . The Keg Steakhouse + Bar Place Ville Marie offers Le Robin Square and Soup of the day.

Nearby Sample Menus

Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
burgers price: sandwich/plate
French fries with gravy $4 / $6
- Brown sauce or pepper sauce
Ribs $14.00
- Served with french fries and coleslaw
Chef´s salad $7.00
- Lettuce, tomatoes, cucumbers and italian dressing
Grilled salmon salad $14.00
- Grilled salmon, lettuce, tomatoes cucumbers and italian dressing
Italian linguini $13.00
- Olive oil, basil, italian sausage, red onions shallots and mushrooms
Chili poutine $9 / $13
- Chili sauce

Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Dahl beef $19.00
- Lentils and beef are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
Mulligatawny Soup $6.00
- A modified, milder version of the tamil mulligatanair `` pepper water`` it is prepared with vegetables, lentils and chicken bits
Saag chicken $19.00
- Creamed spinach is added to sizzling meat and freshly ground spices, cooked with fenugreek and the fragrant cardamon
Pappadum $3.00
- Two round sun-dried lentil wafers, served roasted or fried
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste

Add
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Rosé $15.00
- Tomato sauce, cream, basil
Pomodoro $14.00
- Tomato sauce, basil
Choice of pasta capelli d'angelo
Zuppa del giorno $7.00
- Soup of the day
Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil

Smoked meat mac and cheese skillet $15.99
- Sweet mac and cheese baked and topped with out chopped smoked meat
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
All the above plates are served with french fries, coleslaw and pickle spear
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Texas toast grilled cheese steak sandwich $20.99
- Grilled flat iron steak topped with bacon, cheddar cheese and smoky red chimichurri mayo on sliced brioche bread
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips

Tartufo with Chocolate and Melted Caramel $12.00
Regional Cheeses $18.00
Sherberts $8.50
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday