Cafe de l'Usine in Ville-Marie Menu

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Cafe de l'Usine in Ville-Marie has no menu available, but can choose from many other options such as mixed lettuce, pickled onions, pumpkin seeds or Roasted beets, mozzarella, almonds, apples, pickled squash from L'Orignal. The Keg Steakhouse + Bar Place Ville Marie offers many options including ●Starters and Escargot. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. Oh cleng and Tuigim Fam from . Restaurant Ganadara offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

Chicken wings (24) $22.00
- 24 wings served with one (3) sauce
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Regular $10.00
- Pepperoni, mozzarella cheese, lettuce, tomato and french fries
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Chicken salad $9.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese

Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Baígan bhartha $15.00
- Roasted aubergine is cooked with onions, tomatoes, fenugreek and garnished with fresh coriander
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Green salad $7.00
- Mesclun with cherry tomatoes, cucumber, carrots and mango vinaigrette, garnished with roasted pistachios and home-made cheese
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
Lamb korma $22.00
- Lamb cooked in a creamy sauce with almonds, spices, and just a hint of garlic

Rose
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Hamborghini $8.00
- Choice cut beef sliders, arugula pesto, roasted garlic aioli, fresh tomato
All egg dishes are served with grilled bread, onions, roasted potatoes and misticanza salad
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Carbonara $16.00
- Cream, parmigiano, egg, bacon, scallions
●Glutenfree pasta available
Pollo bbq $17.00
- Roasted chicken, italian sausage, peppers, onions, jalapeno, smoked cheddar, brio bbq sauce

Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Grilled vegetable & mushroom $16.99
- With grilled seasonal vegetables, portobello mushrooms and red onions
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
The alamo burger $17.99
- Topped with melted monterey jack and cheddar cheese, fried onion strings and jack daniels BBQ mayo
Baby house or baby caesar salad $9.99
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf

Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
TIRAMISU DA VINCI $10.50
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Cavatelli with pancetta, shiitake mushrooms, black truffles and asiago cheese 24.00
Buffalo’s milk Mozzarella, vine ripe tomato slices, extra-virgin olive oil, and basil $19.00