Brasserie Lorbeer in Le Plateau-Mont-Royal Menu

Are you the owner? Manage this listing for free.

Brasserie Lorbeer in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Black Kalamata olives or Homemade Pretzel with Porter mustard from L'amere a boire. No 900 Pizzeria offers many options including Classic Caesar with pancetta and Arugula & lemon salad. Wienstein & Gavino's includes a wide range like Calamari fritti or Hamborghini. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

Cheese sticks (5) $7.00
- Served with salsa sauce
Calamari $7.00
- Fresh calamari served with cream cheese and fried
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
The blonde $10.00
- Tomato sauce, mushrooms diced tomatoes, green peppers, onions, black olives and mozzarella cheese
Tomato sandwich $4.00
- Tomato and mayonnaise
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
Ribs $14.00
- Served with french fries and coleslaw

Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
-choice of mint / garlic / onion $5.00
Chicken Malaì kabab $8.00
- Creamy kabab of boneless chicken blended with cheese, lemon juice and fresh coriander grilled in the tandoor
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Raíta $3.00
- Whipped yogurt with cucumber slivers and spices
Butter chicken (murg makhanì) $21.00
- Boneless tandoori morsels are sautèed laboriously in butter and fresh spices to make this smooth and rich dish from northern india
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling

Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
●Uove
-add a meatball for $4.00
Bruschetta $3.00
Mr. Gavino’s signature tiramisù $9.00
Occhio di bue $13.00
- Olive oil, eggs sunny side up, bacon, asparagus, parmesan and cheddar cheeses
Sorbet - raspberry, orange or le $6.00
Margherita
- Tomato sauce, basil, mozzarella

Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Fried pickles $10.99
- Panko coated, sweet bread and butter pickle chips, served with a side of picante ketchup and BBQ mayo
Catch of the day MP
- Ask your server for our selection
Kobe sliders $11.49
- A quebec original, made our way! french fries topped with cheese curds, chop-chop smoked meat brisket and our homemade gravy
Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Smokehouse $18.99
- Chopped smoked beef brisket, sweet pimento and swiss cheese
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread

Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Oven-baked large shrimps stuffed with snow crab on a bed of risotto $39.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Sherberts $8.50
With seafood (1/2 lobster, scallops, shrimps, clams in a tomato sauce) 43.00