Address
95 Rue Jean-Talon O, Coin Saint-Urbain, Montreal, Quebec H2R 2W8, Canada
Brasserie Harricana in Villeray-Saint-Michel-Parc-Extension Menu
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Brasserie Harricana in Villeray-Saint-Michel-Parc-Extension has no menu available, but can choose from many other options such as Mustard or Relish from Five Guys. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Brasserie 701 includes a wide range like Soup of the day or rizotto arancini. Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel and Lobster bisque, wood infused whipped cream and crispy fennel from . Chez L'Epicier offers The Keg Steakhouse + Bar Place Ville Marie and ●Starters.
Nearby Sample Menus
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Roasted mushrooms & prosciutto ripieno $11.00
- E.V.O.O. ricotta fior di latte arugula parmesan
- Large Classic Caesar $10.00
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Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto
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Margherita $9.00
- tomato sauce fior di latte basil E.V.O.O. parmesan
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Spicy pancetta and figs $17.00
- E.V.O.O. fresh goat cheese arugula aged balsamic
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Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
- Cannoli $5.00
- Classic Caesar with pancetta $5.00
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GREEK yogurt 7.95
- Thick Greek yogurt with your choice of honey, sweet black cherry jam or sweet quince jam.
- Pork 12.45/16.45/12.95/16.95
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SESAME FETA 9.95
- Oven baked Feta wrapped in phyllo, covered with sesame seeds and honey.
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Grilled Lamb Chop 4x 23.95
- with lemon olive oil and oregano
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CRETAN FRIES 5.95
- Fresh cut thick fries covered with Myzithra cheese and spices.
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KOPANISTI 5.95
- Feta cheese, roasted red peppers, jalapenos and sundried tomatoes all blended with olive oil and lemon.
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DIP PLATTER 15.95
- Taramosalata, Kopanisti, Tzatziki. >>
- FETA CHEESE 5.95
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Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
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Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
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Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
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Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
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Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs
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*Taj Platter $28.00
- Chicken, shrimps, lamb, fish and braised seasonal vegetables, served on a sizzling platters
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Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
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Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
- ●Pizza
- Linguine
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Insalata di casa $14.00
- Mesclun mix, oranges, walnuts, pears, apples, goat cheese, vinaigrette
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Zuppa $3.00
- Soup
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Arrabbiata $14.00
- Tomato sauce, chili peppers, garlic, white wine, basil
- ●Pâtes.10
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Arancini al sole $9.00
- Fried cheese balls stuffed with sun-dried tomato, spinach, goat cheese, mozzarella, served with arrabbiata sauce
- -grilled chicken $7.00
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Grilled atlantic salmon $26.99
- 10 Oz grilled salmon fillet basted with lemon and olive oil, served with grilled vegetables and wild rice pilaf
- Swiss cheese $1.79
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Chimichurri cowboy ribeye $42.99
- 16 Oz ribeye topped with our homemade smokey red chimichurri sauce and served with yukon gold mashed topped with jalapenos, cheddar cheese, sour cream and bacon
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Turkey melt $14.99
- Grilled smoked turkey topped with peppered mayo, coleslaw and melted monterey jack cheese, served o thick grilled rye bread
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Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
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Boss burger $24.99
- Two beef patties topped with sauteed onions, melted swiss cheese and reubens secret sauce
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Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
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Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
Brasserie Harricana
Phone
05146670006
Opened hours
Monday: 12:00 PM – 2:00 AM, Tuesday: 12:00 PM – 2:00 AM, Wednesday: 12:00 PM – 2:00 AM, Thursday: 12:00 PM – 2:00 AM, Friday: 12:00 PM – 2:00 AM, Saturday: 10:00 AM – 2:00 AM, Sunday: 10:00 AM – 2:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , Canadian , Pub Food
Features
Mastercard , Visa , Reservations , Waitstaff , Takeout , Television , Groups , Seating , Buffet , Free Wifi , Serves Alcohol , Outdoor Seating
95 Rue Jean-Talon O, Coin Saint-Urbain, Montreal, Quebec H2R 2W8, Canada
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