Boulangerie Charcuterie Patisserie Baci in Saint Leonard Menu -

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Boulangerie Charcuterie Patisserie Baci in Saint Leonard has no menu available, but can choose from many other options such as La betterave (v) or Le foie gras from L'Atelier de Joel Robuchon - Montreal. Toque! Restaurant offers many options including Foie gras terrine and Tomato gazpacho. Jellyfish Crudo+Charbon includes a wide range like Oysters or Salmon belly ceviche. Tomato Soup and Oysters (each) from . XO Le Restaurant offers Brit and Chips and Large shrimp.

Nearby Sample Menus

"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Pulled pork burger $7/ $10
- Pulled pork, bacon, lettuce, tomato, covered in barbecue sauce
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
Spaghetti smoked meat $12.00
- Smoked meat and meat sauce
all our plates are served with fries and coleslaw
Pulled pork poutine $10 / $15
- Pulled pork, choice of brown sauce or pepper sauce, coleslaw and hot sauce

Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Shrimp tandoori $22.00
- Succulent shrimps with onions, green peppers and tomatoes served with a lemon wedge
*Taj thali $30.00
- A modified, milder version of the tamil mulligatanir `` pepper water`` it is prepared with vegetables, lemtils and chicken bits
Lamb tikka $24.00
- Boneless pieces of lamb are marinated in yogurt and spices and then cooked in the day oven with tomatoes, onions and green peppers
Biryani $18.00
- Steamed bastamí is cooked with seasoned meat pieces in a broth of mild spices. Choice of beef / lamb or chicken served with raita
Chicken Chaat salad $9.00
- Fresh greens tossed with tandoori chicken bits and garnished with chat masala
Aloo gobi $14.00
- Cauliflower and potatoes sautèed with turmeric, cumin, onion, ginger, garlic and fresh tomatoes. garnished with coriander
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Arrabbiata
Giardiniera $16.00
- Fresh tomatoes, peppers, zucchini, onions, eggplant, artichokes, mozzarella, ricotta, olive oil
Fettuccine
●Altro.10
Gamberi macchiato $24.00
- Shrimp, garlic, chili peppers, lobster bisque, white wine, parsley, cherry tomatoes
●Risotto
Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream

Roast beef melt $18.99
- Sliced roast beef served on thick grilled rye bread topped with garlic mayo, sauteed onions and melted swiss cheese
Mushroom cap skillet $11.99
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
BBQ short rib poutine $12.99
- Fries, cheese curds and gravy topped with pulled BBQ beef short rib
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Smokehouse turkey sandwich $14.49
- Served on thick cut rye bread, tomatoes, lettuce, red onions and peppered mayo
Half sour pickles $2.29
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread

Tartufo with Chocolate and Melted Caramel $12.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Cooked Chocolate Mousse Served with Nougat Ice Cream $12.00
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
(Digby) seared scallops with mango, fennel, baby rucola and red wine reduction $21.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00