Bongusto Restaurant in Rosemont-La Petite-Patrie Menu -

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Bongusto Restaurant in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Le Champion or Trinite De Montréal from Lattuca Barbecue. Restaurant Maison Phayathai offers many options including ***=Very Spicy and **59 Kai Prix Khing. Stash Cafe includes a wide range like Kielbasa or Menu du debutant. Seul ou à plusieurs , Alone or with others and Mini Soupe from . Biiru offers Reuben's Deli & Steaks and Mtl smoked meat sliders.

Nearby Sample Menus

Post- game nachos $15.00
- Chicken, hamburger steak, black olives, peppers, tomatoes, onion, mozzarella cheese, salsa sauce, and sour cream
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
Chef salad $4.00
- Lettuce, tomatoes, cucumber, italian dressing
Calamari $7.00
- Fresh calamari served with cream cheese and fried
Chicken kebab $14.00
- Served with a chef salad, rice or fries
Onion rings $5.00
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle

Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
Beef korma $20.00
- Beef cooked in a creamy sauce with almonds spices, and just a hint of garlic
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden

Prosciutto e bocconcini $11.00
- Bocconcini cheese, cherry tomatoes, mushrooms, prosciutto cotto, shallots and fresh basil
Funghi e cipolla $18.00
- Wild mushrooms, herb and truffle oil, caramelized onions, brie, mozzarella
Mr. Gavino’s signature tiramisù $9.00
Costatta di manzo $36.00
- Balsamic and rosemary rubbed grilled angus rib eye (16 oz), truffle mashed potatoes
Hamburgers
- 7 oz chicago style sirloin beef burger, sunny side up egg, crispy pepperoni, “bomba” mayo, mozzarella, lettuce, tomatoes, fries
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
Rose
Rosé $15.00
- Tomato sauce, cream, basil

Experience a unique montreal delicacy from reubens very own, time-honored recipe of peppered "old fashioned" smoked beef brisket, each plate is expertly hand carved to order and served steaming hot
All the above plates are served with french fries, coleslaw and pickle spear
Shiraz wine reduction sauce $5.99
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
Reubens cobb salad $19.49
- Artisan salad mix tossed in our honey dijon vinaigrette topped with diced smoked turkey and maple-smoked ham, diced cheddar and monterrey jack cheese, diced tomatoes, shredded carrots and served with three cheese garlic bread
All american burger $17.99
- Topped with melted cheddar cheese and hickory smoked bacon

Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Sherberts $8.50
White fish of the day $39.00
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Risotto with shrimps, scampi tail and asparagus spears 37.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
Grilled lamb chops on a bed of cannelinis purée and confit tomatoes $16.00
TIRAMISU DA VINCI $10.50