Bofinger in Le Plateau-Mont-Royal Menu

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Bofinger in Le Plateau-Mont-Royal has no menu available, but can choose from many other options such as Cheese croquettes or Oysters of the day (6 or 12) from Brasserie T!. Lattuca Barbecue offers many options including Le Champion and Trinite De Montréal. Nyk's Bistro Pub includes a wide range like Soup of the day or French onion soup. -A la carte and Mesclun salad, roasted almonds and cherry tomatoes from . Beaver Hall offers Montreal Burger and Roasted squash soup, apple, cheddar & bacon.

Nearby Sample Menus

Tuna salad $9.00
- Tuna, lettuce, tomato, cucumber, and italian dressing
Bruschetta $7.00
- Diced tomatoes, onions, fresh herbs, feta cheese and balsamic vinegar
Chicken wings (8) $9.00
- 8 wings served with one (1) sauce
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
Ham sandwich $5.00
- Ham, swiss cheese, lettuce, tomatoes, and mayonnaise
Plate of french fries $3 / $5
Baked potato skins (3) $6.00
- Served with bacon bits and cream cheese

Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
Vegetable Nan $6.00
- Nan with a seasoned-vegetable filling
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Tandoori roti $4.00
- Naturally leavened whole-wheat flat served hot
Katchumbar salad $7.00
- Finely chopped tomatoes, cucumbers, dressed with lemon-juice and herbs, served on a bed of lettuce and topped with paneer (home-made cheese, optional)
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india

Pomodoro $14.00
- Tomato sauce, basil
-add a meatball for $4.00
Funghi di bosco $17.00
- Wild mushrooms, truffle paste, white wine, parsley
Salmone salsa carbonizzato $26.00
- Grilled atlantic salmon, charred tomato salsa
Bolognese $16.00
- Meat sauce, basil
Mac & cheese all'aragosta $28.00
- Poached atlantic lobster, aged cheddar, brie, parmesan, dill, panko
●Pâtes.10
Pasta= spaghetti / gluten-free fusilli / farfalle / whole grain linguine /linguine / fettuccine / fusilli / angel hair / penne rigate / whole grain penne / gemelli / gluten-free penne / pappardelle

Bbb burger $19.99
- Basted with our jack daniels BBQ sauce and topped with melted stilton blue cheese and hickory smoked bacon, served with red onion mayonnaise
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
Rocky top chicken $24.99
- Grilled chicken breasts basted with our signature jack daniel's BBQ sauce, topped with melted monterrey jack cheese, hickory smoked bacon, diced tomatoes, corn niblets and black beans, served on a bed of yukon gold garlic mashed
Baja chicken $26.99
- Grilled chicken breasts topped with crumbled goat cheese, diced tomatoes then lightly drizzle with olive oil, served with grilled vegetables and wild rice pilaf
French dip $18.99
- Shaved roast beef on a sourdough baguette topped with melted swiss cheese, served with a side of ay jus for dipping
Bandera BBQ chicken sandwich $19.99
- Grilled chicken breast smothered in our own jack daniels BBQ sauce, melted cheddar and monterrey jack cheese, tomatoes, lettuce and topped with fried onion strings in brioche poppy and sesame seed roll
Tuna melt $15.99
- Mixed tuna topped with grilled pimentos, tomatoes and melted provolone cheese, served on brioche bun with dijon mayo
Bagel lox $19.99
- Delicate slices of wild pacific sockeye salmon, cream cheese, sliced tomatoes, sliced red onions, cucumbers, capers and black olives, served with a sesame seed bagel

Braised milk-fed veal shank, served with a parmigiano risotto $39.00
Roasted veal tenderloin (milk fed) with chanterelles mushrooms, fresh thyme served with yukon gold mashed potatoes and broccoli rabe $38.00
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Sherberts $8.50
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00
Monday – saturday: 11h to 14h – 17h to 23h closed on sunday
TIRAMISU DA VINCI $10.50
Cooked Cream Chef’s Inspiration of the Day $11.50