Berke Steak House in Saint Leonard Menu

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Berke Steak House in Saint Leonard has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. Cafe Parvis offers many options including Croissants and Viennoiseries. Europea includes a wide range like Our lobster capuccino with truffle puree or Lemony calamari tagliatelle. Poached quail egg, squid ink and garlic butter croutons. LENTIL SOUP and TZATZIKI from . Souvlaki Bar offers Le Robin Square and Soup of the day.

Nearby Sample Menus

Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
burgers price: sandwich/plate
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Cheese sticks (5) $7.00
- Served with salsa sauce
L´échappée burger $9 / $13
- 2 beef meatballs (7 ounces) topped with cheese, covered in l´échappée sauce and fried onions
Contre-filet $15.00
- Served with pepper sauce, mushrooms and fries
Greek salad $7.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese

Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Curry sauce $3.00
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Aloo tikke $6.00
- Potato patties mildly spiced with fresh coriander and herbs

Ravioli $4.00
- Toasted ravioli, arrabiata sauce
-add a meatball for $4.00
Linguine
Dulce de leche dacquoise, almond meringue, chantilly, caramel $8.00
L'offre est valable sur l'achat d'un plat du menu 10 à 10
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
●Pâtes.10
Rustica $17.00
- Cream cheese, bacon, apples, walnuts, feta cheese

Homemade soups $5.25
Black tiger jumbo shrimp skewer (5) $20.99
Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Bruschetta $15.99
- Garlic brushed flatbread topped with diced tomatoes, extra virgin olive oil, fresh oregano and crumbled goat cheese
Blue cheese filet $44.99
- Fire-grilled 7 oz center cut tenderloin topped with melted stilton blue cheese and shiraz wine reduction sauce
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
Molasses rum glaze petit fillet mignon $34.99
- 8 Oz, teres major beef (petite filet) topped with a molasses rum glaze and garnished with homemade chipotle potato chips, served with yukon gold garlic mashed potatoes
The sullivan $43.99
- A bone in ribeye with epic marbling for that tender and juicy flavour you've come to expect, 20 ox of charbroiled perfection

Risotto with shrimps, scampi tail and asparagus spears 37.00
Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Salmon carpaccio with a tomato concasse, fresh coriander and a spiced extra virgin olive oil $16.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
Custard Cream flavored with Fresh Vanilla Beans $11.00
Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula $19.00