Basha Restaurant in Ville-Marie Menu

Are you the owner? Manage this listing for free.

Basha Restaurant in Ville-Marie has no menu available, but can choose from many other options such as Chicken spring roll or Pork spring roll from Cafe Saigon. Wienstein & Gavino's offers many options including Calamari fritti and Hamborghini. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Polpette Con Polenta and Quaglie alla Griglia from . Mkt Restaurant offers Biiru and Seul ou à plusieurs , Alone or with others.

Nearby Sample Menus

all our plates are served with fries and coleslaw
Greek grilled chicken salad $13.00
- Grilled chicken, lettuce, tomatoes, cucumbers, onions black olives and cheese feta
Pulled pork submarine $10.00
- Pork, bacon bits, lettuce, tomato, lamb, mozzarella cheese, covered in barbecue sauce with a side of dried
Chef´s grilled chicken salad $11.00
- Grilled chicken, lettuce, tomatoes, cucumbers and italian dressing
Mexican burger $7/ $10
- Beef (7 ounces), cajun sauce, peppers, lettuce, red onion and tomato
The garden $12.00
- Chicken onion pesto, tomatoes and mozzarella cheese
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Hambuger $6/ $9
- Beef (7 ounces), lettuce, red onions, tomatoes, marinated red peppers covered in l´échappée sauce

*Non-Vegetarian Plate $12.00
- An assortment of Non-vegetarian appetizers (garlic shrimps, chicken malai, seekh kabab and fish amritsari) served with salad
Dahl tarka (lentils) $12.00
- Herbal Dahl embellished with our special tarka (savoury, freshly sautèed mixture of butter and spices)
Chicken vindaloo $19.00
- Chicken marinated in herbs and spices is cooked in a spicy paste of chillies, ginger, garlic and vinegar
Dahl lamb $20.00
- Lentils and lamb are first cooked separately and then cooked together on slow heat with fresh lemon, coriander and fenugreek
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce

Poutine w&g
- Grelot potatoes, meat sauce, italian sausage, hot peppers, diced mozzarella
Cozze tarantina $11.00
- Mussels, diced tomato, shallots, parsley, garlic crostini
Tre uova con carne $14.00
- Three eggs any style, bacon, mortadella, italian sausage
Death by chocolate mousse $9.00
Gigi $16.00
- Tomato sauce, cream, prosciutto, mushrooms, basil
-grilled jumbo shrimp - 3 for $12.00
Margherita $14.00
- Tomato sauce, basil, mozzarella
Ali di pollo al chinotto $9.00
- Crispy-fried chicken wings in our brio bbq sauce

Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
Half sour pickles $2.29
Mtl smoked meat sliders $19.49
- Hand carved slices of our hot smoked meat brisket topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
Jack daniel's marinated bourbon tips $26.99
- Sauteed beef tenderloin tips, marinated in jack daniels bourbon and dijon mustard, combined with mushrooms and julienned red bell peppers, served on a bed of yukon gold garlic mashed potatoes and topped with golden fried onion strings
Our artisan salad mix consists of baby spinach, iceberg, radicchio and baby kale
Tonys favorite pepperoni $17.49
- Lost and lots and lots of pepperoni, always on top!
All the above plates are served with french fries, coleslaw and pickle spear
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread

Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
CHEESECAKE DELIGHT $13.00
Taliatelle with mixted mushrooms and sautéed porcinis, garlic, white wine and parsley 29.00
Ricotta dumplings sauteed in a tomato sauce, buffalo’s milk mozzarella and fresh basil 22.00
Alaskan King crab legs baked with white wine, garlic and fine herbs 75$ / lbs
White fish of the day $39.00
Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
Hazelnut, and Almond Semifreddo with a Custard Cream $9.50