Address
5228 Rue d'Iberville, Montréal, QC H2G 2A8, Canada
Bar Sel et Poivre in Rosemont-La Petite-Patrie Menu
Are you the owner? Manage this listing for free.
Bar Sel et Poivre in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Roasted squash soup, apple, cheddar & bacon or Home breaded mozzarella cheese sticks, arrabiata sauce from Montreal Burger. Cafe Saigon offers many options including Chicken spring roll and Pork spring roll. Cafe Parvis includes a wide range like Croissants or Viennoiseries. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Molivos and Saganaki.
Nearby Sample Menus
-
Pepperoni and cheese $11.00
- Tomato sauce, mozzarella cheese, and pepperoni
-
Smoked meat poutine $10 / $15
- Smoked meat, brown sauce or pepper sauce
-
Tuna submarine $9.00
- Tuna, shallots, celery, mozzarella cheese, mayonnaise with a side of fries
-
Sicilian $10 / $15
- Italian sausage, brown sauce or pepper sauce
-
"Au gratin" onion soup $5.00
- Onion soup with messed mozzarella cheese and crusty bread
-
Nachos with chili $9.00
- Kidney beans, ground beef, shallots, hot peppers, red onions, iop with mozzarella cheese and sour cream
-
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
- Onion rings $5.00
-
Plain rice $4.00
- Steamed naturally flavoursome basmati rice
-
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
-
Tandoori vegetable platter $18.00
- An assortment of fresh vegetables-cauliflowers, tomatoes and paneer are lightly marinated in yogurt and fenugreek paste, with a mixture of freshly ground spices
-
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
-
Samosa $6.00
- Seasoned vegetables wrapped in fine flour dough and fried flaky golden
-
Saag beef $19.00
- Creamed spinach is added to sizzling beef and freshly ground spices, cooked with fenugreek and the fragrant cardamon
- Curry sauce $3.00
-
Vegetable Biryani $15.00
- Steamed basmati rice cooked with seasonal vegetables. Served with raita
- ●Pizza.10
-
Pesto al basilico $16.00
- Basil pesto, pine nuts, butter, cream
- ●Pâtes.10
-
Croccante di baccalà $9.00
- Atlantic cod and potato fritters, dill and caper mayo
-
Uove ``benedetto`` $13.00
- Eggs benedict, spinach, hollandaise sauce
- Pomodoro
-
Insalata caprese $12.00
- Tomatoes, fior di latte, basil pesto, olive oil
- Warm apple cobbler with vanilla $8.00
-
Montreal style r.d. ribeye cut $37.99
- A flavourful 16 oz ribeye steak served bone in, our signature cut and die.hard classic
-
Prime roast beef sandwich $18.99
- Shaved cold roast beef served on poppy and sesame seed brioche bun with horseradish mayo
-
Honey-crunch chicken strips $12.99
- Boneless chicken strips coated with our sweet cereal blend and fries golden brown, served on a bed of fries with dijon mayo and jack daniels BBQ sauce
-
Steak cut onion rings $10.99
- Cut thick & fried crispy, served with our jack daniels BBQ sauce
- Melted stilton blue cheese $7.99
-
Chipotle agave ribeye $43.99
- A 16 oz bone in ribeye grilled and topped with a chipotle agave tequila glaze, served with cheddar cheese yukon gold mashed
-
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
-
Hot spinach & cheese dip $12.99
- A rich blend of reggiano and monterey jack cheese, fresh spinach, artichoke hearts and garlic
- Bow-tie pasta with smoked salmon, sautéed shrimps, tomato pulp and green onions 27.00
-
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
- Salad of grilled asparagus and Fingerling potatoes with smoked Cacciocavallo cheese $13.00
- Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
- Hazelnut, and Almond Semifreddo with a Custard Cream $9.50
- Center cut of tuna lightly crusted with sesame seeds, pan-seared, and served with caponata $45.00
- Grilled Atlantic salmon with a virgin sauce, green vegetables, roasted fingerling potatoes flavored with garlic and rosemary $29.00
- Risotto with shrimps, scampi tail and asparagus spears 37.00
Bar Sel et Poivre
Phone
05145240891
Opened hours
Monday: 11:00 AM – 3:00 AM, Tuesday: 11:00 AM – 3:00 AM, Wednesday: 11:00 AM – 3:00 AM, Thursday: 11:00 AM – 3:00 AM, Friday: 11:00 AM – 3:00 AM, Saturday: 11:00 AM – 3:00 AM, Sunday: 11:00 AM – 3:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar
Features
5228 Rue d'Iberville, Montréal, QC H2G 2A8, Canada
- Rosemont-La Petite-Patrie Bar Menus
- Montreal Bar Menus
- Montreal Regional Montreal Bar Menus