Ban Lao Thai in Saint-Laurent Menu

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Ban Lao Thai in Saint-Laurent has no menu available, but can choose from many other options such as Orecchiette À La Pancetta or Pappardelle Sauce Chasseur from Balsam Inn. Biiru offers many options including Seul ou à plusieurs , Alone or with others and Mini Soupe. Beaver Hall includes a wide range like -A la carte or Mesclun salad, roasted almonds and cherry tomatoes. Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula and Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena from . Da Vinci Restaurant offers Saloon Bistro Bar and petite verte.

Nearby Sample Menus

Salami & ricotta calzone $14.00
- tomato sauce fior di latte pecorino romano black pepper E.V.O.O. basil
Speck $14.00
- E.V.O.O. oregano garlic small tomatoes fior di latte green onions parmesan romaine heart chili oil
Arugula $14.00
- E.V.O.O. garlic oregano parmesan mozzarella di bufala small tomatoes capers crispy breading >>
Mozzarella di Bufala $9.00
Pizza Nutella $5.00
Bombolone (Available on Thursday) $3.50
Margherita bianca $11.00
- E.V.O.O. small tomatoes oregano mozzarella di bufala basil parmesan >>
Mild Italian sausage tomato sauce $13.00
- fior di latte green onions pecorino romano marinated hot peppers rapini and almond pesto

Pork 15.95/12.95/16.95
MARINATED ROASTED RED PEPPERS 6.95
- Topped with crumbled Feta and extra virgin olive oil.
CHEE8ECAKJ BAKLAVA 7.50
- Ultra creamy cheesecake covered in layers of phyllo pastry and crushed almonds soaked in honey syrup.
Grilled Chicken Filet 16.95
- covered with feta cheese and marinated roasted red peppers
LENTIL SOUP 4.95
- Yiayia style.
Extra Grilled lamb Chop each 4.75
HERCULES MASSACRE 12.95
- Fresh cut thick fries covered with
CALAMARI 13.95
- Fried squid served with mustard mayo and wedge of lemon.

Pulao Rice $7.00
- Basmati rice steam cooked with onions, green peas and saffron
Beef curry $18.00
- Chunks of beef in a generous, thick, highly-seasoned sauce
*Lamb chops $26.00
- Marinated lamb chops done to perfection in the tandoor, served with braised vegetables and onions, on a sizzling platte
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
*Vegetarian Plate $8.00
- An assortment of vegetarian appetizers (onion bhaji, aloo tikke, and a samosa ) served with salad
Bhìndì Masala $14.00
- Okras delicately prepared in a blend of spices
Chicken tikka $20.00
- Boneless pieces of chicken breast, barbecued with tomatoes, onions and green peppers
Vegetable korma $16.00
- Seasonal vegetables cooked to perfection with dry roasted spices and a hint of cream and garnished with almonds

Warm apple cobbler with vanilla $8.00
Paesana
- Tomato sauce, pepperoni, mushrooms, peppers, mozzarella
Tramezzino al salmone $8.00
- Atlantic smoked salmon, toasted pumpernickel bread, fig cream cheese, arugula, onion, fresh tomato
Vongole e zucchini $19.00
- Clams, tomatoes, zucchini, white wine, chilli
Salmone affumicato $3.00
- Smoked salmon, red onions, provolone cheese, fresh dill
Pomodoro $14.00
- Tomato sauce, basil
Polpo $17.00
- Grilled octopus, tomato, olives, capers, cannellini beans, feta
Minestrone con fagioli $7.00
- Vegetables, beans, tomato broth

Delmonico steak sandwich $22.99
- Grilled flatiron steak topped with sliced portobello mushrooms, fried onion strings, monterrey jack and quebec cheddar cheese, served on thick sourdough rye with garlic aioli sauce
At reubens montreal's premier deli & steakhouse, we proudly offer U.S.D.A. choice of higher premium beef cuts, we meticulously select and hand trim perfectly marbled steaks which are then aged naturally for a minimum of 28 days - all items from the premium steaks section are served with a choice of french fries, yukon gold garlic mashed, full stuffed baked potato or wild rice pilaf
BBQ short rib grilled cheese melt $15.99
- Pulled BBQ beef short rib tossed in our jack daniels BBQ sauce with caramelized onions and topped with cheddar and swiss on a sliced brioche bread
Banana peppers $3.69
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
French onion soup $8.99
Swiss cheese $1.79
Fillet mignon $36.99
- Tender, center cut 7 oz tenderloin served with skillet steak mushroom caps, a lean and succulent flavor experience favored by steak connoisseurs