Balkan & Lennox Restaurant in Ville-Marie Menu

Balkan & Lennox Restaurant in Ville-Marie has no menu available, but can choose from many other options such as Foie gras terrine or Tomato gazpacho from Toque! Restaurant. Brit and Chips offers many options including Large shrimp and Cod. Da Vinci Restaurant includes a wide range like Thin slices of Angus beef tenderloin (not cooked) seasoned with lemon juice, olive oil, Parmigiano Reggiano cheese and shredded Arugula or Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena. Mtl smoked meat sliders and Steak cut onion rings from . Reuben's Deli & Steaks offers Restaurant Ganadara and Oh cleng.

Nearby Sample Menus

  • Godzilla Brownie $5
    • Brownie aux Maltesers / Crème Glacée à la Vanilla(Maltesers Brownie / Vanilla Ice Cream)
  • Shoyu Ramen $12
    • Bouillon de poulet / Pork Effiloché / Œuf / Fromage en Grain / Mizuna(Chicken Broth / Pulled Pork / Egg / Cheese Curd / Mizuna)
  • Végé(Veggie)
  • Add $2
  • Seul ou à plusieurs , Alone or with others
  • Cuisse de Poulet(Chicken Thighs)
  • Apurikotto Tomato $8
    • Salade de Tomates / Vinaigrette aux Abricots & Miso / Yam Croustillant(Tomato Salad / Apricot & Miso Dressing / Crispy Yam)
  • Add $2
  • Le grec $9.95
    • Ciabatta bread, homemade ratatouille, féta, tomatoes, lettuce, pesto.
  • Le français $9.95
    • Ciabatta bread, ham, butter, brie cheese and lettuce.
  • L’anglais $9.95
    • Ciabatta bread, homemade roast beef, mustard, goat cheese, lettuce.
  • Sandwich club de tradition $12.00
    • Chicken, bacon, tomatoes, egg over easy, chiffonade of greens
  • Cream of seasonal vegetables 6 $6.00
  • Le suédois $9.95
    • All grain bread, salmon, tomatoes, lettuce, mayonnaise and butter.
  • 1 choice of pastry $6.00
  • L’américain $9.95
    • Ciabatta bread, shredded pork, confit onions, barbecue sauce, braised
  • Maguro $6.50
    • Red tuna
  • Haru Maki $9.50
    • Japanese spring rolls.
  • Chef's selection $46.00
    • Sushi for two
  • Avocado $4.75
  • Syake $6.00
    • Fresh salmon
  • Phoenix $19.00
    • Crabsticks, avocado, mango and fried onions rolled in soya paper topped with red tuna
  • Shiromi $5.00
    • White fish
  • Spicy tuna $7.50
  • Extra grilled garlic shrimp $10
  • Homemade lamb merguez sausages $16
  • Pickles, homemade salsa, marinated onions $1
  • Fish & chips with green salad $19
  • Goat cheese, blue cheese, brie $2
  • Jalapenos, mozzarella, gruyère, cheddar $1
  • Duck confit salad $20
  • Warm goat cheese on spinach salad with roasted tomatoes $16
  • Grilled octopus, fingerling potato salad, Kalamata olives, cucumbers and tomatoes, lemon crème frâiche $20.00
  • Seven courses tasting menu proposed by the chef $85.00
  • Beef tenderloin with miso sauce, bone marrow butter, confit fingerling potatoes, carrots, maitakes, black garlic puree $43.00
  • Pan-seared Foie gras, creamy polenta, fresh seosonal vegetables, wild mushrooms, brown butter and thyme poultry jus $22.00
  • -Ask for our selection of Quebec cheeses $4.00/portion
  • -Wine pairing $60.00
  • White chocolate ganache, season berries jam, hazelnut crumble, Bulgarian yogourt $10.00
  • Cold cauliflower veloute, golden grapes, pine nuts and Dijon caramel $12.00
  • -choice of mint / garlic / onion $5.00
  • Chicken jal-farezi $19.00
    • Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
  • Mango chutney $3.00
    • A highly seasoned relish of mango, spices
  • Raíta $3.00
    • Whipped yogurt with cucumber slivers and spices
  • Chicken xacutti $20.00
    • Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
  • Aloo paratha $6.00
    • Whole wheat bread filled with seasoned potatoes and baked in tandoor
  • Chicken Chaat salad $9.00
    • Fresh greens tossed with tandoori chicken bits and garnished with chat masala
  • Tandoori Chicken $19.00
    • Half chicken marinated in a mixture of yogurt, lemon juice, ginger-garlic paste, skewered and cooked in our special tandoor

Balkan & Lennox Restaurant

Address

359 Av Du President-Kennedy, Montreal, Quebec H3A 1J5, Canada

Phone

05148459494

Email

None

Opened hours

None

Price

None

Type

None

Service

None

Cuisine

Features

Location
359 Av Du President-Kennedy, Montreal, Quebec H3A 1J5, Canada
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