A&W Restaurant in Richmond Menu

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A&W Restaurant in Richmond has no menu available, but can choose from many other options such as Ransom or Sambar from Dosa Hut. AnnaLena offers many options including Oyster and Olives. Donair Town includes a wide range like Vegetariean Falafel or Regular. Starters and Main Course from . Absinthe Bistro offers 1927 Lobby Lounge and Albacore Tuna Tartare.

Nearby Sample Menus

Teriyaki Beef & Chicken $9.19/$11.18
teriyaki Chicken $8.29/$10.28
Miso Soup $2.39
Teriyaki Beef $7.89/$9.88
Udon noodles w beef $7.39
Vegetable $6.89
Tofu $7.19
Chicken & Beef $8.89

Wing Combo $12.99
Traditional Poutine $5.99
Assorted Breakfast Sandwiches $3.49/$6.99
Turkeyburger $8.49
Burger Combo $4.49
Egg Sandwich $3.49
- bacon or sausages
Large Bag o'fries $4.49
Mushroom Swiss $8.00

Goat feta $2.00
Avocado $2.00
South Asian Slaw Salad (VE,N, DF) $8.25
- shredded cabbage, grated carrot, green onion, spinach, cilantro, mint, dal muth, and sliced almonds with mango chutney dressing
Chicken Nori Wraps (S, SE, DF $10.95
- rossdown farms chicken, cucumber, red cabbage, spinach, edamame, hummus, pickled ginger, and kelp noodle, wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Salmon Nori Wraps (S, SE, DF $11.25
- house cured wild salmon lox with cucumber, spinach, edamame, red cabbage, hummus, and pickled ginger wrapped in nori, 3 pieced served with carrot edamame salad on a bed of spinach, with sesame soy dressing
Green Curry Chicken Bowl (DF) (Reg/Mini) $10.95/$7.35
- rossdown farms chicken simmered in our luscious coconut green curry, with mixed veg, served on SMAK topped with crunchy thai slaw. 7/10 spicy
Wild Salmon Lox $2.25
Salmon Box (S, SE, DF) $11.95
- house cured wild salmon lox, avocado, spinach, seeds mix, pickled kelp noodles, thai slaw a salmon nori wrap, with sesame soy dressing

Radicchio Salad $12
- manchego dressing, croutons, soft boiled egg
Add sourdough toast $2
Grilled Postmark Sausage Board $17
- IPA Chorizo + WCPA Brat, Two River’s cured meats, pickled vegetables, artisan cheese, toasty bread, mushroom + bacon pate
Sockeye Salmon $19
- minted pea puree, thumbelina carrots, ricotta gnudi, meyer lemon
Add Rossdown farms chicken $4
Roasted Mushroom + Country Bacon Pizzette $13
- Postmark Stout braised onions, aged white cheddar, sunflower seed pesto
Salmon Gravlax Hash $15
- house cured sockeye, crispy potatoes, avocado, pickled onions, arugula, beet + Postmark IPA puree, poached eggs, smokey onion + parmesan cream
Margherita Pizzette $7
- fresh mozza, San Marzano tomato sauce, basil

House-Made Ice Creams & Sorbets $12
- please ask for your server for daily selection
Classic Burger $18
- AAA beef patty, house-cured bacon, fontina cheese, lettuce, tomato brioche bun
Warm Marinated Olives $13
- agrinion green, kalamata
Cef’s Seasonal Soup $9
Local Cheese Plate $19
- a selection of cheese from golden ears cheesecrafters, BC
served with house-cut fries
Classic Double Chocolate Cake $14
- hazelnut cremeux
1927 Salad $23
- green beans, tomato, cucumber, chicken breast, avocado, blue cheese, egg butter lettuce, lemon-caper Vinaigrette