Address
6500 Ave Christophe-Colomb, Montreal, QC H2S 2G8, Canada
Automne Boulangerie in Rosemont-La Petite-Patrie Menu
Are you the owner? Manage this listing for free.
Automne Boulangerie in Rosemont-La Petite-Patrie has no menu available, but can choose from many other options such as Calamari fritti or Hamborghini from Wienstein & Gavino's. L'Atelier de Joel Robuchon - Montreal offers many options including La betterave (v) and Le foie gras. No 900 Pizzeria includes a wide range like Classic Caesar with pancetta or Arugula & lemon salad. Le Champion and Trinite De Montréal from . Lattuca Barbecue offers Europea and Our lobster capuccino with truffle puree.
Nearby Sample Menus
-
"Au gratin" garlic bread $5.00
- Fresh bread with melted mozzarella cheese
-
Chicken poutine $10 / $15
- Chicken, green peas, brown sauce or pepper sauce
-
The sicilian $12.00
- Tomato sauce, italian sausage and mozzarella cheese
-
Plain $10.00
- Tomato sauce, and mozzarella cheese
-
Regular poutine $6 / $10
- Brown sauce or pepper sauce
-
Hamburger steak $11.00
- Served with brown onion sauce, fries and coleslaw
-
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
-
Jalapenos (5) $6.00
- Breaded, stuffed with cream cheese and fried
-
Dahl Soup $5.00
- An austere lentil soup of medium consistency slow-cooked with mild spices and herbs
-
Mattar paneer $15.00
- Fresh homemade cottage cheese, cooked with onion, spices and garden peas, worked onto a hearty dish
-
Onion bhají / pakoras $6.00
- Mouth-watering vegetables fried with seasoned herbal batter
-
Fish tikka $22.00
- Salmon marinated in yogurt with carom seeds, ginger and garlic paste, lemon juice and cooked on skewers in the tandoor
-
Chicken xacutti $20.00
- Chicken is cooked in a fine paste of dry roasted spices, coconut, tomatoes, lemon juice and onions and garnished with coriander, spicy, rich gravied dish from southern india
-
Dahl makhnì $13.00
- Black lentils slow cooked over low heat and sautèed with onions and tomatoes, to give it the final touch of taste
-
Tandoori Paratha $5.00
- Whole - wheat bread baked in the tandoor, generously buttered
-
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste
- Dulce de leche cheesecake $8.00
-
Salumi e cacio $19.00
- Selected charcuteries and cheeses
- Extra $2: gnocchi, cheese tortelloni
-
Vitello al marsala $26.00
- Milk fed veal scaloppine, marsala wine, mushrooms, truffle mashed potatoes
- Almond and rum brownie, vanilla ice cream $7.00
-
Prosciutto e rucola $17.00
- Tomato sauce, prosciutto, arugula, olive oil, fior di latte
-
Spaghetti
- Reg. Or whole wheat
- ●Antipasto
-
Ancho chili honey glazed salmon $27.99
- Salmon fillet grilled and topped with ancho chili honey glaze and served on a bed of yukon gold garlic mash and grilled vegetables
-
Big jims cut $38.99
- A 12 oz seasoned striplion thats celebreated by serious steak lovers for its firm, full bodied flavor
-
Grilled chicken penne primavera $18.99
- Penne pasta sauteed in extra virgin olive oil and roasted garlic with strps of grilled chicken, red onions, zucchini, red and green bell peppers, garnished with shredded grano padano cheese and served with three cheese garlic bread
- Shiraz wine reduction sauce $5.99
-
Cheddar and beer dip $13.99
- Made with quebec cheddar and locally brewed beer, served with seasoned homemade potato chips
-
Herb marinated chicken $23.49
- Herbs, lemon and olive oil marinated grilled chicken breasts, served with grilled vegetables and wild rice pilaf
-
Mtl smoked meat sliders $19.99
- Hand carved slices of our hot smoked meat brisket, topped with swiss cheese and served in three mini brioche rolls, served with coleslaw and fried chipotle spiced potato chips
-
Steak & blue cheese $21.49
- Topped with grilled flatiron steak, sliced portobello mushrooms and blue cheese
- White fish of the day $39.00
- Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
- CHEESECAKE DELIGHT $13.00
- Burrata Corato with basil, extra virgin olive oil and Tenuta San Guida $25.00
- Parma Prosciutto “Ruliano” with Parmigiano Reggiano with traditionally aged Balsamic from Modena $19.00
- Fried calamari with a spicy tomato sauce $13.00
- Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
- Grilled angus beef rib eye bone in 24oz with an old fashioned mustard sauce M / P
Automne Boulangerie
Phone
5142748111
Opened hours
Monday: 7:30 AM – 6:30 PM, Tuesday: 7:30 AM – 6:30 PM, Wednesday: 7:30 AM – 6:30 PM, Thursday: 7:30 AM – 6:30 PM, Friday: 7:30 AM – 6:30 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Canadian
Features
6500 Ave Christophe-Colomb, Montreal, QC H2S 2G8, Canada
- Rosemont-La Petite-Patrie Canadian Menus
- Montreal Canadian Menus
- Montreal Regional Montreal Canadian Menus