Au Binou in Laval Regional Laval Menu

Currently there is no menu available for Au Binou in Laval. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Laval below.

Nearby Sample Menus

  • Scotch egg $5.00
  • Cod $11.25 / $13.25
    • Burgundy batter
  • Baked beans $1.50
  • Smoked $10.75 / $12.75
    • Smoked tofu - chipotle batter
  • Small green salad $4.00
  • Salmon $11.25 / $13.25
    • Murphy’s stout batter
  • Pickled onion $1.50
  • Hake (made with gluten free flour) $10.75 / $12.75
    • Orange crush batter
  • Spaghetti carbonara $ 18
    • Carbonara with creamy sauce, crispy bacon, egg yolk and parmesan
  • Chicken salad $ 12/$ 17
    • Roasted maple chicken, grilled chicken, roasted nuts, red onions, spinach and raspberry vinaigrette
  • Soup of the day $ 5
  • Fish & chips $ 17
    • Black st-ambroise beer batter, sweet pea purée and tartar sauce
  • 701 burger $ 20
    • Angus beef, guiness cheese, sautéed portobello mushrooms, aragula, bacon, pickles, paprika and maple syrup mayonnaise served with french fries
  • Meat assortment (For One/Two ) $ 24 / $ 38
    • Pork steak with grilled paprika, roast beef inside, doner chicken, beef kebab served with salad, french fries and house sauce
  • Smoked herring in salad $13/$18
    • Marinated herring fish, mesclun lettuce, steamed potato, marinated carrots and tarragon vinaigrette
  • Angus beef tartar $ 10/$19
    • Parmesan, shallots, avocado, parsley, truffle oil and mustard caviar served with fries or salad
  • 7 oz grilled Angus flank steak served with homemade French fries MARKET PRICE
  • Porcini crusted roasted black cod, Port wine sauce $44.00
  • Tuna tartare - slightly spicy yellow pepper, tomato, edamame, kaffir lime $19.00
  • Grilled filet mignon served with vegetables and our homemade French fries $42.00
  • Sauteed seasonal mushrooms PM
  • Grilled calamari, lemon butter sauce, Beluga lentil salad $18.00
  • Roasted sardine filets with sea salt and vegetable escabeche INCLUS
  • Grilled seafood – lobster tail, scallops, giant shrimp, bourgots, octopus and shrimps – with butter sauce, paprika, lemon and herbs (for 2) $67.00
  • Crispy-melting white cheese ice mist sorbet $94.50
  • Calamari $26.50
    • Al dente lemony calamari tagliatelle. Garlic butter squid ink croutons. Parmesan emulsion and poached quail egg
  • North Atlantic shrimps and celeri salad cannoli Creamy green-pea gazpacho and pistachio flakes $45.00
  • Calamari $94.50
    • Al dente lemony calamari tagliatelle. Garlic butter squid ink croutons. Parmesan emulsion and poached quail egg
  • Signature Foie Gras $29.50
    • Foie gras au torchon, crispy langoustine with Terragon leaves. Homemade brioche. Citrusy beet and green apple smoothie
  • Halibut $94.50
    • Macadamia nut crusted Halibut pavé, cooked on hay with citrus. Coconut infused white butter sauce. Israelian couscous, marinated vegetables on zucchini tagliatelle with thaï basil
  • Lobster cream cappuccino with truffle purée $129.50
  • Root vegetables cooked in hay, orange confited shallots juice. Beans and Raz-el-hanout humus $94.50
  • Salade grecque/greek salad 4,89/7,89
  • 1.5oz? 0,99
  • Yero au poulet traditionneVtraditional chicken yero $9.99
  • Pita yero originaVoriginal yero pita 8,79/4,89
  • Salade cesar au poulet/chicken caesar salad $9,99
  • Pita vegetarian avec feta/veggie pita with feta 8,49/4.59
  • Pita yero original/original yero pita $8,79
  • Salade printanière/spring salad 4.39/6,79
  • Brocoli rôti $ 17
    • ricotta, pleurotes grillés, oignons blonds, mozzarella
  • Tomates $7,5 / $12.75 / $24
    • Tapenade, ricotta, chapelure aux amandes & parmesan, vinaigrette au babeurre & basilic
  • Champignons $ 8
    • sauce aux champignons sauvages, kale, oignons caramélisés, mozzarella & graines de citrouille
  • Turbot fumé $10
    • chèvre des neiges, chioggia, petits pois, câpres, aneth & oignons marinés
  • Kale, bette-à-carde & épinards $ 8
    • purée d'ail rôti, haricots verts, bocconcini & tomatillo
  • Jus d'orange frais pressé $ 4
  • *Extra mozzarella de bufflonne $5
  • Canard confit((1 pers.)/(2 pers.)/(4 pers.) $9 / $15.5 / $28
    • poires, pourpier, pommes de terre grelot, topinambours, endives, vinaigrette au thym

Au Binou

Address

100 Boulevard de la Concorde E, Laval, QC H7G 2B9, Canada

Phone

04502325529

Email

None

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 9:00 PM, Wednesday: 11:30 AM – 9:00 PM, Thursday: 11:30 AM – 9:00 PM, Friday: 11:30 AM – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 9:00 PM

Price

None

Type

None

Service

None

Cuisine

French

Features

Location
100 Boulevard de la Concorde E, Laval, QC H7G 2B9, Canada
Similar Restaurants based on Cuisines