Aliments Resto Lounge de Montréal in Ville-Marie Menu -

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Aliments Resto Lounge de Montréal in Ville-Marie has no menu available, but can choose from many other options such as Polpette Con Polenta or Quaglie alla Griglia from Mkt Restaurant. Jellyfish Crudo+Charbon offers many options including Oysters and Salmon belly ceviche. Ferreira Cafe includes a wide range like Starting at or Oysters on ice with mignonette ½ doz.. Mustard and Relish from . Five Guys offers Bar Sportif L'échappée and "Au gratin" onion soup.

Nearby Sample Menus

Chicken submarine $10.00
- Grilled chicken, bacon, lettuce, tomato, mozzarella cheese, covered in barbecue sauce with a side of fries
Player´s room combo $18.00
- Nachos with chili, 6 chicken wings, 4 stuffed jalapenos
Greek salad $9.00
- Lettuce, tomatoes, cucumbers, onions, black olives and feta cheese
Grilled chicken caesar salad $8.00
- Crisp romaine lettuce topped with bacon bits, grilled chicken, croutons and parmesan cheese
Piggy pizza $12.00
- Tomato sauce, pulled pork, onions and mozzarella cheese
Hot chicken sandwich $11.00
- Chicken, gravy, sweet peas, coleslaw and fries
Club sandwich $11.00
- Grilled chicken breast, bacon, lettuce and tomato, with a side of coleslaw, fries and a pickle
All dressed $12.00
- Tomato sauce, pepperoni, mushrooms, green peppers and mozzarella cheese

Mix vegetable curry $15.00
- Seasonal vegetables cooked in a gravy of onions, tomatoes and freshly ground spices, garnished with coriander
Chicken Curry $18.00
- Boneless chicken in a generous, thick and highly seasoned sauce
Fish Amrìtsarì $10.00
- Strips of tilapìa fillet marinated in a mixture of herbs, seasoned with ginger, garlic, carom seeds and a mix of grounds spices, served crispy golden
*Taj vegetable thali $25.00
- Choice of one vegetable dish, dahl tarka, raita, pakoras, nan, rice, pappadum, kachumbar, dessert, tea or coffee
Channa Masala $13.00
- Chick-peas, sharply seasoned with onions, garlic, coriander, garam masala and mango powder, which gives this hearty dish from rural punjab a pleasant tang
Chicken jal-farezi $19.00
- Diced chicken breast stir-fried in home-flavoured butter, to this, a finicky selection of herbs and spices is added: a wholesome dish with very little gravy
Bhunna lamb $20.00
- Chunks of lamb are cooked with green peppers, onions, fresh spices and tomatoes
Beef vindaloo $19.00
- Pre-marinated beef is cooked in a spicy paste of chillies, ginger, garlic and malt vinegar to give it a tangy taste

Gamberi alla citronella $28.00
- Black tiger shrimp grilled, lemon tarragon glaze, citrus chips
Nutella e dulce de leche $11.00
- Nutella and caramel
●Insalate
Insalata cesare $13.00
- Romaine lettuce, caesar dressing, parmigiano shavings, croutons
Vitello alla parmigiana $26.00
- Breaded milk fed veal, parmigiano, mozzarella gratin
Alfredo $15.00
- Cream, parmesan
Pomodoro
Zuppa del giorno $7.00
- Soup of the day

Mediterranean salad $20.99
- Grilled chicken breast on mixed artisan salad tossed in balsamic vinaigrette with diced oranges and mangos, shredded carrots, roasted pecans and provolone cheese, served with three cheese garlic bread
Cheddar potato pancakes $11.99
- Deep fried potato cakes served with sour cream, apple sauce and chives
Grilled vegetable and wild mushroom sandwich $16.49
- Grilled mixed vegetables, grilled sliced portobello mushrooms, covered with melted mozzarella cheese and served on thick sourdough rye with garlic aioli sauce
Seared ahi tuna salad $24.99
- Ahi-grade tuna loin coated with sesame seeds and seared rare, artisan salad tossed in spicy sesame, thai vinaigrette topped with cherry tomatoes, fried bean, thread noodles, shredded carrots and snow peas, served with a side of sesame soy dipping sauce
Reubens club $17.99
- Peppered smoked meat, swiss cheese, lettuce, tomatoes and dijon mayo
BBQ chicken $17.99
- Made with our own jack daniels BBQ sauce, fresh oregano, red onion and BBQ chicken
Spaghetti marinara $16.49
- Spaghetti pasta sauteed in our homemade tomato sauce and served with three cheese garlic bread
Chopped liver entree $11.49
- Homemade chopped beef liver topped with fried onions, served with a side of rye bread

TIRAMISU DA VINCI $10.50
Vialone nano risotto with green peas, oven roasted lamb chops in their natural juices 35.00
Cooked Cream Chef’s Inspiration of the Day $11.50
Grilled milk-fed center-cut veal chop, topped with crispy shallots $49.00
Full roasted rack of lamb with a mustard crust, and aromatic herbs, own juices $44.00
Jamon Bellota (Pata Negra) with aged Manchego cheese 10$ / Slice
- Jamon Bellota (Pata Negra) with aged Manchego cheese
Custard Cream flavored with Fresh Vanilla Beans $11.00
Tossed mixed lettuce leaves, pear, walnuts, and Gorgonzola cheese $11.00